Available languages
3 hours
Mobile ticket
1) Learn interesting snippets about Singapore’s food culture and discover the secrets to Singapore's hawker centres
2) Cook up local family recipes passed down through many generations like Laksa, Curry Chicken and Char Kway Teow using fresh local ingredients
3) Enjoy the fruits of your labour, a mouth-watering 3-course Singaporean lunch with newfound friends
4) Hear intricate stories of how our instructors overcome challenges to return to the workforce through our flexi-work arrangements
Please advise any specific dietary requirements at time of booking
Class menu, ingredients and instructions are subject to change
Minimum age is 7 years
Class operates with a minimum of 2 people and a maximum of 12
For a full refund, cancel at least 24 hours before the scheduled departure time.
Local English-speaking instructors
Lunch with water, coffee and tea
All equipment and ingredients
Gratuities
Hotel pickup and drop-off
Arrive at our fully-equipped cooking studio to begin your small-group experience of culinary Singapore. Don your apron and chef hat in preparation for your step-by-step, small-group cooking lesson with your friendly instructors. You will get to dive deep into Singapore’s food culture as well as a hands-on experience to cook up family recipes passed down through many generations. Enjoy the fruits of your labour, which is a sumptuous two-course local meal that you will whip up using fresh ingredients, and hear intricate stories of how your local hosts (all of them stay-at-home mums) overcome personal struggles and overwhelming odds to return to the workforce to put their talents to good use. Whether you've got years of culinary know-how under your belt, or preparing Asian cuisine is something brand new, you'll enjoy the cultural experience and create unforgettable memories in this fun, informal atmosphere! -------------------- Please Note: Please provide your dietary requirements at the time of booking so the above menu's may be altered to suit
main
Mondays: Nasi Lemak, Sambal Prawns & Kueh Dadar
main
Tuesdays: Chicken Curry, Roti Jala & Ondeh Ondeh
main
Wednesdays: Laksa, Fried Spring Rolls & Hoon Kueh
main
Thursdays: Biryani, Masala Chicken and Lentil Dhal
main
Fridays: Char Kway Teow, Nyonya Popiah and Sago Gula Melaka
main
Saturdays: Curry Chicken, Roti Jala and Ondeh Ondeh
main
Sundays: Laksa, Fried Spring Rolls and Hoon Kueh
1,459 reviews
Total reviews and rating from Viator & Tripadvisor
Laura M,
Nov 5, 2025
- Review from Tripadvisor
This was an excellent experience and Yin was a fantastic teacher and chef. The flavors of the food were exceptional! Yin wonderfully incorporated culture and history of the area. I highly recommend this experience.


T2075MOlaurenr,
Nov 5, 2025
- Review from Tripadvisor
An amazing experience! Learning about Singaporean food & history and cooking an amazing lunch! Yih Yan did an amazing job and guiding us & teaching us!
Meander01527074534,
Oct 31, 2025
- Review from Tripadvisor
Yes! It was fun and engaging!!!! Food was delicious too! Try it out and it is a innovative and very fruitful experience! Try it out!

D4365UCannab,
Oct 30, 2025
- Review from Tripadvisor
Sobna and Sara were very professional, kind and very attentive to everyone's needs. I was very impressed by the care taken in carrying out the various stages, the excellent organisation and professionalism of the whole team. Well done! See you soon in Singapore!
jpwise9,
Oct 29, 2025
- Review from Tripadvisor
Good practical intro to a few basic dishes, and then you get to eat them after. :) also gives a decent run thru on some of the ingredients and where to source them from.
DrSharonR,
Oct 29, 2025
- Review from Tripadvisor
Great experience! The teachers were wonderful and the food was so good! Would do again. Highly recommend. A fun time all around.
Fearless48538927742,
Oct 29, 2025
- Review from Tripadvisor
It was such a fantastic experience with incredible cooking guides. The food was delicious and my girlfriend and I had so much fun!! Would highly recommend. Extremely accommodating with celiac and dietary requirements too.


681by,
Oct 28, 2025
- Review from Tripadvisor
Endearing activity leaders. Made the session wonderful and lively. Situated in city centre, it is easy to get to buy public transport


louiseturner193,
Oct 24, 2025
- Review from Tripadvisor
Absolutely amazing. Kiat made all of it seem so easy and it was, can’t believe I made all the dishes and looked and tasted restaurant quality. Wonderful instructor and all participants were very friendly.
Sherpa56749908682,
Oct 22, 2025
- Review from Tripadvisor
A great experience and wonderful way to learn about traditional Singaporean food from a wonderful local volunteer group determined to ensure the ways and recipes of traditional locals endure.
Operated by Food Playground