Available languages
3 hours
Mobile ticket
1) Learn interesting snippets about Singapore’s food culture and discover the secrets to Singapore's hawker centres
2) Cook up local family recipes passed down through many generations like Laksa, Curry Chicken and Char Kway Teow using fresh local ingredients
3) Enjoy the fruits of your labour, a mouth-watering 3-course Singaporean lunch with newfound friends
4) Hear intricate stories of how our instructors overcome challenges to return to the workforce through our flexi-work arrangements
Please advise any specific dietary requirements at time of booking
Class menu, ingredients and instructions are subject to change
Minimum age is 7 years
Class operates with a minimum of 2 people and a maximum of 12
For a full refund, cancel at least 24 hours before the scheduled departure time.
Arrive at our fully-equipped cooking studio to begin your small-group experience of culinary Singapore. Don your apron and chef hat in preparation for your step-by-step, small-group cooking lesson with your friendly instructors. You will get to dive deep into Singapore’s food culture as well as a hands-on experience to cook up family recipes passed down through many generations. Enjoy the fruits of your labour, which is a sumptuous two-course local meal that you will whip up using fresh ingredients, and hear intricate stories of how your local hosts (all of them stay-at-home mums) overcome personal struggles and overwhelming odds to return to the workforce to put their talents to good use. Whether you've got years of culinary know-how under your belt, or preparing Asian cuisine is something brand new, you'll enjoy the cultural experience and create unforgettable memories in this fun, informal atmosphere! -------------------- Please Note: Please provide your dietary requirements at the time of booking so the above menu's may be altered to suit
main
Mondays: Nasi Lemak, Sambal Prawns & Kueh Dadar
main
Tuesdays: Chicken Curry, Roti Jala & Ondeh Ondeh
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Wednesdays: Laksa, Fried Spring Rolls & Hoon Kueh
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Thursdays: Biryani, Masala Chicken and Lentil Dhal
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Fridays: Char Kway Teow, Nyonya Popiah and Sago Gula Melaka
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Saturdays: Curry Chicken, Roti Jala and Ondeh Ondeh
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Sundays: Laksa, Fried Spring Rolls and Hoon Kueh
Local English-speaking instructors
Lunch with water, coffee and tea
All equipment and ingredients
Gratuities
Hotel pickup and drop-off
1,555 reviews
Total reviews and rating from Viator & Tripadvisor
afeabner,Mar 30, 2026
- Review from Tripadvisor
Wonderful experience, very fun and bonding
Resort64412397102,Mar 29, 2026
- Review from Tripadvisor
Hera was the absolute best. Price was reasonable and the 3 hrs was a perfect amount of time.
KarenfromIA,Mar 27, 2026
- Review from Tripadvisor
Always great to book a cooking class when traveling. Took a class here 7 years ago when visiting and came back this month while in Singapore.This company hires moms who cook from their cultural background and teach in a fun organized way. Learned a skill making crepes ( wrappers ) for our delicious appetizer dish. Made a yummy new dessert with ingredients new to me. Learned about other foods popular in Singapore. The instructors also helped direct me to other services I was looking for after the class. Wonderful cooking and learning experience!






juliafP1756VC,Mar 25, 2026
- Review from Tripadvisor
Food playground more than measured up to my expectations. The staff were knowledgeable, experienced and shared historical significance of the dishes. Everything was extremely well presented, clean, and super well organised for effortless flow. It was relaxing, fun and enjoyable. Our dishes were excellent too! I’d hands down highly recommend this to anyone (of any skill level) up for learning how to prepare a few new bangers for their repertoire.







Passport41152136069,Mar 25, 2026
- Review from Tripadvisor
This is an excellent experience to learn how to cook local foods The staff are very knowledgeable and helpful Well worth doing this cooking class
Krista M,Mar 20, 2026
- Review from Viator
Fantastic experience and food with an unexpected history lesson about Singapore and Chinatown. Would recommend to anyone coming to Singapore.
koriet932,Mar 19, 2026
- Review from Tripadvisor
This was such a fun activity to do along with my children and our friend. This was a special time to learn and enjoy new recipes that we hope to make at home! Our thanks to Helen, who made this a fun experience for us.
Federiconipponico,Mar 19, 2026
- Review from Tripadvisor
Very good food, wonderful experience and lots of pleasure ❤️
maggiegD7527NQ,Mar 18, 2026
- Review from Tripadvisor
This was an absolutely delightful experience for my group of 15 high school students and 3 adults. The cooking class was so well prepared, the food we made was situated in historical and cultural context, and the food we made was delicious! I highly recommend this experience to any group big or small.
670adelinet,Mar 18, 2026
- Review from Tripadvisor
Hera was very clear with her instructions and made the cooking class very enjoyable! Even made the effort to help search for ingredients for guests around the world, amazing!
Operated by Food Playground