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Indian Roti workshop

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Overview

Available languages

English
Dutch

5 hours

Mobile ticket

With the guidance of an experienced Surinamese cook, who has been sharing this culinary tradition for many years, you will learn how to prepare authentic Indian roti from scratch. During this experience, you will discover fresh ingredients and the cultural roots behind this beloved dish. You will gain hands-on experience in preparing the dough, seasoning the fillings, and mastering traditional cooking techniques, all while learning insider tips passed down through generations. This immersive culinary activity offers a unique opportunity to connect with Surinamese culture, enjoy authentic flavors, and create lasting memories. It is especially ideal for food lovers, cultural explorers, and families looking for an engaging and authentic local experience.

Additional Info

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What To Expect

You will experience how to make authentic Indian roti, from preparing and rolling the dough to baking it fresh. You will also learn to cook a flavorful curry with tender chicken, potatoes, and yardlong beans (kouseband), creating a rich and traditional meal.

Sample Menu

main

Roti with chicken, long beans and potatoes

Soft flatbread, flavorful curry chicken, tender potatoes, and crisp yardlong beans (kouseband) for a rich, balanced meal.

What‘s Included

Private transportation

Water

Dinner

Options

Indian Roti workshop

From €82.50

  • Free cancellation
Check availability

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