Masseria Seppunisi Tour - Mozzarella and Burrata experience

Overview

Available languages

English

Italian

2 hours 30 minutes

Mobile ticket

It rises in the Murge plateau between the Itria Valley and the gates of Salento, it has origins of the sixteenth century. Its business has four generations that for decades has preserved the traditional spirit of the Apulian farms.

The protagonists of this zootechnical reality are the cows. Every day they are milked and their high quality milk, used in the company's dairy, becomes the main source from which it all begins.

The commitment of expert hands in the production of latex and cheeses at km0, guarantees our customers freshness and goodness.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Infants are required to sit on an adult’s lap

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Bottled water

What To Expect

Are you passionate about dairy art? Do you want to know the productive life of km0 cheeses? Book your guided tour of the farm! We will take you to our stable and our dairy, where expert hands transform milk into dairy delights every day. The tour includes: visit to the stable, visit to the dairy with a tour of the maturing cells, making mozzarella and burrata at the moment, final tasting of our products.

Sample Menu

starter

Tasting of cheeses produced on the farm

freshly made fresh mozzarella, plate with cheeses, cured meats, focaccia, taralli, local wine and final dessert (yoghurt made by us)

Options

Masseria Seppunisi Tour - Mozzarella and Burrata experience

Reviews

4.89

53 reviews

Total reviews and rating from Viator & Tripadvisor

Unique farm & cheese making experience
Tabitha C,
Jun 24, 2025
- Viator
5.00
Was a great day visiting the farm and cheese making factory - best part was the cheeseboard at the end as you had a lot more appreciation for how it was all made. The tour also had a lovely translator - the owner spoke in Italian and she translated into English
To experiment
Agathe D,
Jun 24, 2025
- Viator
5.00
Arriving there, the welcome was impersonal, without explanation, but afterwards when Giussepe and Wendy started explaining, it was super interesting. A unique activity that tells us a lot about the history of Masseria and cheese production.
Short and sweet tour! It...
Jeremy R,
Jun 18, 2025
- Viator
5.00
Short and sweet tour! It was informative and fun. We got to taste cheese right after it was made, then we got to make our own (and eat that too), then wine and apertivo on the patio before leaving at our own pace.
It was interesting to see...
Monika A,
Apr 19, 2025
- Viator
5.00
It was interesting to see how the cheeses are made. Also, the food we tried there was very tasty! Big thanks to the team.
Burrata
Nadejda S,
Oct 6, 2024
- Viator
5.00
We had a fascinating experience at the farm! Cheese-making, especially burrata, can be a really interesting and educational process. Burrata is a special type of cheese known for its creamy taste and soft texture. By participating in this process, we likely learned and have fun!