Private Tour
Available languages
3 hours
Mobile ticket
Enjoy a private and authentic cooking class in a local home with host Silvia, a tour guide since 2000 who learned how to cook from her grandmother. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Silvia will teach you how to make 2-3 traditional Italian dishes from their family recipes. After cooking, you will enjoy your meal together in your host's home in Ravenna.
• Pasta making and cooking lesson in a local home
• Introduction to Italy's say culture and cuisine
• 100% private activity
• Experience Italian hospitality in a residential Emilia Romagna neighborhood
• Vegetarian and gluten free options available
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
Menu may vary depending on the season
Private, personalized experience
Vegetarian, vegan and gluten free option is available, please advise at time of booking if required
For a full refund, cancel at least 24 hours before the scheduled departure time.
Private handmade pasta making class with your host Silvia
Alcoholic Beverages
Gratuities
Hotel pickup and drop-off
This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Meet your host Silvia at her bed and breakfast, located in the city center. She will welcome you with an appetizer of piadina (a thin Italian flatbread) served with Italian cheese, honey and jam. Silvia is excited to share with you her love and passion for Romagna cuisine. Enjoy your cooking class at a local bed and breakfast owned by Silvia. Your hands-on Italian cooking class will last about 2 hours. Learn to make pasta or gnocchi from scratch, a traditional sauce and dessert. Silvia can make all kinds of pasta from tagliatelle, tagliolini, strozzapreti, cappelletti to ravioli, so please let her know your preference. She learned to make handmade pasta from her grandmother and will share some wonderful stories from her childhood, while you cook together. After cooking, share the meal you helped prepare with Silvia and her boyfriend.
starter
Piadina (a thin Italian flatbread) served with cheese, honey and jam
starter
Fresh vegetables or salad or Seasonal stir fry vegetables
main
Strozzapreti panna e salsiccia (cream and sausage pasta)
or Gnocchi di patate alla sorrentina (potato gnocchi with tomato sauce and mozzarella)
dessert
Tiramisù
1 review
Total reviews and rating from Viator & Tripadvisor
Sarah S,
Jul 30, 2023
- Viator
Silvia was the perfect host and a wonderful guide! We had a fantastic evening learning to make some delicious dishes from her family and then enjoying some scintillating conversation! We throughly enjoyed the evening!
Operated by Traveling Spoon