Thai Cooking Class experience - Farm to table since 2015

From THB 2500

4.98

433 reviews

Check availability

Overview

Available languages

Thai

English

4 hours

Mobile ticket

With 750+ reviews on Trip Advisor (5 stars) and operating since 2015, Island Organics Samui created the first farm to table Thai cooking experience for travellers to explore on Samui. Come spend the day with (famed) chef Lat where she will teach you how to prepare and cook Thai in our purpose built Thai cookery kitchen.

* You'll learn 4 Thai recipes as well as make curry pastes, coconut cream, herbal drinks plus tour our organic micro-farm as part of your Thai cookery experience on Koh Samui.

* Children under 12 years of age are not permitted to attend this class - without exception. If you arrive with young children / infants your class will be cancelled without refund. Unfortunately we had young children disrupt the entire class so this is our 2025 policy. We apologies to all well mannered kids & parents if unable to join.

* For more information and bookings please view our website or phone us direct.

Additional Info

Not recommended for travelers with spinal injuries

Not recommended for travelers with poor cardiovascular health

Children under 12 years of age are not permitted to attend this class for safety concerns

Cruise ships – we are unable to take your bookings due to timing & logistical issues

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Micro Farm Experience

Lunch

All ingredients, professional cooking equipment, drinking water

Options

Organic Micro Farm & Thai Cooking Class Experience - Farm to Table. Since 2015

Reviews

4.98

433 reviews

Total reviews and rating from Viator & Tripadvisor

427

MUST do cooking class in Kho Samui
Maree M,
May 29, 2025
- Viator
5.00
From the time we were picked up till hotel was the most amazing day. Very well organised, food delicious, chef Lat and staff made the day fun and memorable. There were two family groups there and they enjoyed it as much as we did. Loved her knowledge and organic garden Definitely a must do 5 star experience.
Fantastic foodie experience
Lydia G,
May 12, 2025
- Viator
5.00
From the second we arrived, we felt welcomed to Chef Lat’s beautiful home. We enjoyed a cold drink on arrival while we learned about the history of the farm. It was interesting to learn about the different herbs used in Thai cooking and which to use for which dish. Everything is so well organised and seamlessly executed by the staff there. The food we made was delicious and we’re feeling inspired to try the dishes when we get home. A must do experience when in Samui.
Fantastic experience!
Jo L,
May 7, 2025
- Viator
5.00
Truly one of the best experiences we have done on a trip. Chef Lat and her family have a beautiful farm and indoor outdoor kitchen set up. She so warm and welcomed us with a big smile. Each of us had our own cooking station. Her staff worked hard to make sure we had all our ingredients ready to go for each dish. We had a tour of her farm and she explained how she has set it all up from scratch over the years and also ran through all the ingredients essential to thai cooking. We made four dishes and enjoyed them around the table with other fellow travellers. Highly recommend for anyone coming to Samui.
Great cooking class
Anne M,
May 1, 2025
- Viator
5.00
Great cooking class with experienced cook. Loved the food made and was very full by the end so make sure you go with an empty stomach
Great time learning to cook authentic Thai food
Fiona H,
Apr 15, 2025
- Viator
5.00
We had great time cooking Thai dishes such as Pad Thai and Tom yum under the expert guidance of Chef Lat and her team. Lat was passionate about growing her own produce and cooking with fresh ingredients, she and her team were on hand at every stage of the cooking demonstration to gently guide and answer any questions we had. We especially liked her thoughtfulness in providing cold drinks and towels for our hands on our arrival, and throughout our cooking class.