Available languages
2 hours
Mobile ticket
learn to make the most popular Polish food: dumplings
practice various folding techniques
enjoy a tasty meal according to your dietary preferences: meat/vegetarian/vegan
enjoy a tasting of Polish liqueurs
discover Polish culinary traditions, learn about customs connected with dumplings
get recipes to be able to practive dumpling making at home
get link to pictures taken during the class
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Not suitable for kids under 8 years of age. If you are bringing a child, please, make sure there is minimum 1 adult who takes care of the child during the class.
For a full refund, cancel at least 24 hours before the scheduled departure time.
dinner or lunch - depending on the time
tasting of traditional Polish liqueurs
link to pictures taken during the class
lunch or dinner - depending on the time
individual instructions by the chef
recipes sent by e mail
cooking class
After a short introduction that includes the origins of pierogi, we will learn to prepare dumplings with meat and vegetarian fillings. You will get to know how to knead the dough, how to properly roll it out, then you will learn various techniques of folding the dumplings and discover hacks that make them really tasty. Best part comes at the end: you get to eat what you have produced, so please, come hungry! A tasting of Polish liqueurs included. Vegetarian and vegan option upon request.
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PIEROGI WITH MEAT OR VEGETABLES
lunch or dinner: Polish dumplings
515 reviews
Total reviews and rating from Viator & Tripadvisor
Deanna K,
Jul 12, 2025
- Viator
Light-hearted cooking experience. We learned a lot but it never felt stressful. Friendly staff and great group of pierogi-making students.
Amy T,
Jul 8, 2025
- Viator
The class is set up for two people at each station; but I think she will allow singles. I have taken many cooking classes and I want to compliment the chef and her assistant. They are very thoughtful and organized. They provide clear instructions and circulate constantly to assist. They are very patient and professional. The entire facility is very clean; including the bathroom. They take pictures through the class and I was able to take my own pictures. After the hands on lesson and the demonstration on how to boil the perogi - we sit to enjoy a family style meal of the entire class's creations. In addition, there is a fun Polish liquor tasting at the end. I had more than enough to eat. I will make it a point to take more of her classes if I travel back to Warsaw in the future. The class was fun and engaging - and the chef and her assistant were charming. This was time and money well spent!
Kelsey S,
Jun 29, 2025
- Viator
I recommend anyone traveling to Warsaw to do this class!! We had such an amazing experience. The restaurant was extremely clean, the class was very organized, and our chef taught us so much about polish history and we had so much fun making the pierogis! The people in our class were also quite friendly, which made the whole experience just that much better. After cooking, we sat down family style and ate our work together! The fillings were so yummy, but be advised: you all eat everyone’s work (so if you’re a germaphobe, this may not be for you). The liqueur tasting was also super fun and tasted so good! I’ve been traveling abroad for a few months now, and this has been the highlight of the whole trip.
Jordan L,
Jun 25, 2025
- Viator
Great experience, fun to see the traditional polish way of making pierogi. Patricia was a great guide. Only small complaint is that room was very hot.
mindy m,
Jun 20, 2025
- Viator
Well planned and organized. Lots of fun. I did learn how to make pierogie! The instructor was very helpful and clear
Operated by Maria Oskroba