Available languages
4 hours
Mobile ticket
Immerse yourself in the culinary traditions of Greece with a unique cooking lesson at our picturesque farm in Kefalonia.
Engage with local flavors as you create classic dishes like Tzatziki, Greek Salad, and Lamb Chops and filo for greek pie using only the freshest ingredients from our own land.
After a hands-on session, gather around a family-style table to savor your creations paired with house wine and the traditional spirit of tsipouro.
This is more than just a cooking class; it's a delightful journey into Greek culture and farm life, perfect for food lovers and anyone looking to deepen their culinary skills.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for travelers with poor cardiovascular health
For a full refund, cancel at least 24 hours before the scheduled departure time.
House wine and water are included.
Discover the Hidden Gems of Our Farm in Keramies! Step into the heart of Kefalonia and experience life on our beautiful farm. Explore the rich history of our estate and learn about the fascinating cultivation of prickly pears, a true gem of the island. Experience the Charm of Farm Life and the Flavors of Greece! Join us for a memorable day on our picturesque farm, where you’ll immerse yourself in the joys of traditional Greek living. Learn to prepare authentic Greek dishes using fresh, local ingredients, and enjoy the fruits of your labor around a warm, family-style table.
starter
Tzatziki
creamy yogurt cucumber dip
starter
Greek salad
a vibrant mix of fresh vegetables, olives, and feta
starter
Riganada
Greek rustic bread salad
main
Briam
roasted vegetables, a true Mediterranean comfort dish
main
Pita
learn to make “filo”, Greek pie
main
Lamb Chops
succulent and cooked to perfection
dessert
Halva
a sweet semolina dessert to end the meal
2 reviews
Total reviews and rating from Viator & Tripadvisor
Robyn A,
Sep 14, 2025
- Viator
If you are a foodie and interested in traditional Greek cuisine, this is a non-negotiable activity to participate in with family and friends. Maggie was incredibly hospitable and welcoming, showing us around her beautiful prickly pear farm and catering to our needs to ensure the experience was tailored to us and our interests. The food was incredible and all accompaniments (wine, spirits and snacks) topped everything off perfectly. There are not many farms that are open to the public in Kefalonia so this is definitely a unique experience with a beautiful setting. We cannot wait to return soon.
Operated by Opuntia Kefalonia