Available languages
3 hours
Mobile ticket
Enjoy a 2.5- to 3-hour interactive cooking experience with a local chef. Visit the La Boqueria market before preparing tapas, paella, and sangria. You will then be able to sit down and enjoy the freshly made meal.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Minimum drinking age is 18 years
Please advise any specific dietary requirements at time of booking
Vegetarian option is available, please advise at time of booking if required
For a full refund, cancel at least 24 hours before the scheduled departure time.
In this interactive experience, you will learn to make Spanish tapas, traditional paella, and sangria. Share a hearty dinner of classic local cuisine that you’ve had a hand in making. All great Spanish food starts with super fresh ingredients, so you will begin this cooking class with a guided trip through La Boqueria market. Afterwards, the chef will lead this interactive Spanish cooking class on how to create tapas, paella and sangria. At the end of the experience, you can even take the recipes back with you in order to impress your friends back home.
main
Paella
A delicious traditional Seafood paella, prepared with fresh ingredients from the local market.
starter
Tapas
Freshly prepared Spanish 'Pinchos' made with traditional hams and cheeses.
Tapas, paella and sangria
Your chef’s recipes and local Spanish cooking and dining tips
Interactive seafood paella making workshop
Local chef
Tour of Boqueria market (subject to opening times)
Hotel pickup and drop-off
Market visit on Sunday's and national holidays (market it closed)
Gratuities
Mid Afternoon Experience : For those looking for a great activity in the middle of the afternoon
Morning Class : We now run morning cooking classes every day at 10.30.
Daytime Experience
2,177 reviews
Total reviews and rating from Viator & Tripadvisor
Melissa B,Apr 2, 2026
- Review from Viator
Luka was an amazing host! Made it fun for the entire group. Very educational. Our small group was wonderful, great food and a great time!
Jeff K,Mar 29, 2026
- Review from Viator
Got to see the market and buy fresh seafood. Our chef Caco was full of helpful information and helped us prepare a delicious meal and was considerate of diners preferences. Wonderful experience
Voyager81968,Mar 29, 2026
- Review from Tripadvisor
This was the best paella I’ve ever had in my life. Milo was a thoroughly engaging instructor. 10/10. Would highly recommend
BreezyLaia,Mar 26, 2026
- Review from Tripadvisor
Learned so much! Our chef, Andres, was fabulous. Knowledgeable and funny. We received some great tips while at the market and most of all during class. The tapas were delicious too.
David,Mar 24, 2026
- Review from Viator
The paella class was great, and learned a great deal. Make sure you identify if you have allergies to shellfish.
Explorer68130495696,Mar 23, 2026
- Review from Tripadvisor
I booked this last minute and was very pleased with the experience…exactly what I was hoping for and a good value compared to other cooking classes. We enjoyed a quick market tour and then headed to a separate kitchen where we snacked on tapas and learned how to make paella. We had separate stations so each person had an opportunity to work on a part of the paella cooking. Mya did an excellent job teaching us and the final paella tasted great! Glad I signed up for the experience. Afterwards we received a link to the paella/sangria recipes and an invite to stop at our starting point for a complimentary churros with chocolate.
Lawrence T,Mar 20, 2026
- Review from Viator
Great Sangria Great Tapas Great sea food paella Great atmosphere Chef fun and knowledgeable Recommend it highly
Larry H,Mar 20, 2026
- Review from Viator
This was an outstanding experience. The chef (Andres) was exceptional. The proceedings were both informative and entertaining.
Jae C,Mar 18, 2026
- Review from Viator
Until you allow yourself to experience it you wouldn’t know what you’d missed. Not only our chef , Kaki, was excellent but the sous-chef -one of the participants - topped the show.








Nichole C,Mar 17, 2026
- Review from Tripadvisor
Maia and Andres were a wonderful set of instructors. The food we prepared was delicious and abundant. We learned a lot about paella. I was hoping to get instructions on the making of Sangria. It was a fun evening.

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