Cooking class for lunch start at 12:00-3:00pm cooking yourself

Overview

Available languages

English

3 hours

Mobile ticket

- Focus on a personalized experience.

- Menu Customization: Decide what you want to cook from 38 watering dishes

- Time Flexibility: You can choose the time that works best for your schedule.

- Hands-on Experience: Actively involved in the cooking process.

- From the market to the kitchen: Buying fresh ingredients, adding a cultural element, and allowing you to learn about local produce.

- Recipe Book: Take home the recipes to recreate the dishes later.

-Time-Efficient: 3-Hour Duration - The class is designed to be a manageable length, making it suitable for those with limited time.

Our class offers a unique and engaging experience for those who want to learn about Vietnamese cuisine while enjoying a personalized and interactive approach.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Specialized infant seats are available

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Cancellation Policy

All sales are final. No refund is available for cancellations.

What‘s Included

You will eat everything for lunch after cooking it your self

Air-conditioned vehicle

Meeting and Pickup

Pickup points

Select a pickup point

What To Expect

Firstly we welcome you at our gioan cooking class 222/17 ly thuong kiet st, hoi an Ancient town, Viet nam. Our instructor will take you to the market and show every thing for your next cooking class, such as “what is the name of the vegetable? How do you select fresh vegetables, meat and seafood?” This trip takes around 30-45 minutes which we’ll look at noodles, meat, herb, powders, fish market and taste some tropical fruits. Then time to cook hands-on for your favorite dishes. The main chef will explain how to cook in step by step. Besides, we will entertain you by karaoke with some songs, so you will feel like cooking at home. After that, it’s time for cooking and enjoying your own dishes! We will start cooking each dish and the instructor will show you how to enjoy your food in the Vietnamese way. Come to us with guaranteed satisfaction!

Sample Menu

starter

Fresh spring roll

This is the traditional rice paper roll, and you will make your own dipping sauce to eat with this spring roll

main

Pho beef

This is the famous noodle soup dish in Vietnam . We will show you how to make the beef broth and in Vietnam we use to eat this dish for breakfast

main

Banh xeo country pancake

This cake very crispy and yellow from the turmeric powder , you will wrap it in the rice paper and lettuce leaves, mint, basil, and dip with sauce

main

Chicken with chili and lemon grass

This dish it is serve with rice, nice lemon grass flour. you will make the lemon grass paste for this dish and can use the paste for many dishes

Options