Japanese Sushi Cooking Class in Seattle (Includes 4-Course Meal)
Overview
Available languages
2 hours 30 minutes
Mobile ticket
Step into a welcoming Seattle kitchen and explore the fundamentals of Japanese-inspired cooking, hosted through Cozymeal. This hands-on workshop with an esteemed sushi chef guides you through a complete four-course menu.
The menu you will prepare includes:
- Starter: Spring rolls with peanut dipping sauce
- Sushi: Salmon avocado roll with wasabi mayo
- Main: Pan-fried Asian garlic noodles with soy, sesame oil and chili flakes
- Dessert: Matcha ice cream float topped with whipped cream
Learn sushi rice preparation, rolling techniques and balanced flavor pairing as you craft each course. With its small-group setting and step-by-step instruction, this class offers an intimate and flavorful journey into Japanese-inspired cuisine.
Additional Info
Wheelchair accessible
Service animals allowed
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
Discover the artistry of sushi-making in this small group cooking class in Seattle, hosted through Cozymeal. Guided by your sushi chef, learn to prepare sushi rice, roll with precision and balance flavors across a vibrant four-course menu. The menu you will prepare includes: - Starter: Spring rolls with julienned vegetables and peanut dipping sauce - Sushi: Salmon avocado sushi roll with wasabi mayo - Main: Pan-fried Asian garlic noodles with soy, sesame oil and chili flakes - Dessert: Matcha ice cream floats topped with whipped cream With its hands-on format and intimate size, this class is ideal for anyone eager to explore Japanese-inspired cooking. Guests are welcome to bring wine or beer to enjoy with the meal.
Sample Menu
starter
Spring Rolls
Crisp rolls filled with julienned vegetables served with a rich peanut dipping sauce.
main
Salmon Avocado Sushi Roll
Fresh salmon and creamy avocado rolled with sushi rice, nori and wasabi mayo.
main
Pan-Fried Asian Garlic Noodles
Soba noodles tossed with soy, oyster sauce, sesame oil, green onions and chili flakes.
dessert
Matcha Ice Cream Floats
Creamy matcha ice cream topped with fresh whipped cream for a refreshing finish.
What‘s Included
Hands-on sushi-making instruction in Seattle
Full 4-course menu with spring rolls, sushi roll, noodles and dessert
This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.
Options
Japanese Sushi Cooking Class in Seattle (Includes 4-Course Meal)
Reviews
1 review
Total reviews and rating from Viator & Tripadvisor
family cooking class
John B,,Dec 19, 2025
- Review from Viator
5.00This sushi cooking class incorporated a full range of delights: spring rolls, noodles and vegetable mix, sushi wraps and matcha drink. The class takes place in a private home; the chef is energetic and personable. The hands-on learning gave each participant (three teenagers and two grandparents) an interactive experience. Each of us delighted in the tastes of our own interests without the chef being overbearing on how we were cooking. This provided some individuality to the class. One participant was a vegan and the chef made special accommodations for her. The best learning our family had was to not be timid about trying different foods and to openly explore cooking styles.
Related Experiences
Operated by Cozymeal Cooking Classes