Vietnamese Spring Rolls Cooking Class
Overview
Available languages
2 hours 30 minutes
Mobile ticket
This class is unique because it highlights one of Vietnam’s most iconic comfort foods - crispy fried spring rolls. You’ll practice hands on cooking techniques like rolling rice paper, preparing fillings with fresh local ingredients, and frying the rolls until golden and crunchy. Along the way, you’ll gain insight into how Vietnamese people balance flavors and textures in everyday meals.
It’s more than just cooking - it’s a cultural exchange in a welcoming, family-style setting.
By the end, you’ll enjoy a meal you’ve created yourself and take home a recipe that’s simple, authentic, and delicious to recreate anywhere.
Additional Info
Public transportation options are available nearby
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Dinner
Welcome drink
Tips
What To Expect
Join us for a fun, hands-on cooking class where you’ll learn how to prepare one of Vietnam’s most beloved dishes: crispy fried spring rolls. Guided by a local chef, you’ll discover how simple, fresh ingredients come together to create light, crunchy, and flavorful bites. Your experience begins with an introduction to essential ingredients, from fresh herbs and vegetables to local spices. Then, you’ll practice the art of rolling and frying spring rolls - crispy rice paper wraps filled with noodles, mushrooms, and vegetables, served with a traditional dipping sauce. At the end of the class, sit down to enjoy your creations in a warm, family-style setting. Whether you’re vegetarian, a food lover, or simply curious about Vietnamese cuisine, this experience is a perfect way to taste local culture and bring home a recipe you can cook again.
Sample Menu
main
Spring Roll - Local
Traditional Vietnamese spring rolls can be made of many different fillings like vermicelli noodles, leafy greens, onion, pork, carrot, bean sprouts,..
Options
Spring Roll
We will cook Spring Roll
Reviews
31 reviews
Total reviews and rating from Viator & Tripadvisor
We had so much fun making...
Gerard R,
Apr 12, 2025
- Viator
5.00We had so much fun making pho at Saigonese Trekking House. It was very easy to follow along and we really enjoyed our meal after!
Great experience making a local dish
Angela S,
Nov 29, 2024
- Viator
5.00Had a great time learning how to make bun cha! Started with a trip to the market to pick up our ingredients for the meal. Then headed back to cook the delicious meal and enjoyed it with a glass of wine.
Fun filled and immersive
Alex T,
Feb 27, 2024
- Viator
5.00This was such a wonderful and immersive experience. My wife and I were able to spend the better part of 4 hours conversing and cooking with the hosts. It’s always such a wonderful part of travel to spend time with locals conversing and learning about their culture through not only food but personal experiences, family and other customs. The market was a cool and informative experience! The cooking was interactive and something that can definitely be replicated in the future. The food itself was amazing and plentiful! Do not eat beforehand haha. All in all, we can’t recommend this enough for an afternoon in Sapa!
Great experience
Julia,
Sep 29, 2023
- Viator
5.00My boyfriend and I spent a great moment and learned about the Vietnamese kitchen and culture. It was really interesting and we enjoyed a lot the activity
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Operated by SAIGONESE TREKKING HOUSE