Overview
Available languages
4 hours
Mobile ticket
After a brief explanation of the dishes and their origins, we cook for 2 to 3 hours and then enjoy lunch or dinner with some local wine.
We work as a group but you will be involved in each vital step of the preparation process, in the end you should be able to recreate the same dishes at home.
We are happy to adapt to food restrictions if you are vegetarian, gluten lactose intolerant or have any other allergies, just let us know at the time of reservation and we will accommodate to the extent possible. For those interested in more than one class we have
Additional Info
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
After booking your tour, please contact our team to confirm and arrange your meeting time by providing your cruise ship name and arrival & on-board times. This information will help us suggest the best timing for your tour. If you encounter any difficulties finding a suitable time option, we will gladly assist you to ensure a smooth and enjoyable experience.
What To Expect
Depends on your pick up time choice you will pick up from your hotel, with our a/c van and drive to selcuk town ( 15 km) before starting cooking class if it is market day we will buy fresh vegetables and fruits from Selcuk/ Kusadasi local market if your day is not a day local market we will go to a supermarket and buy the vegetables and fruits from a supermarket, After buying the vegetables we will go to the place for class. You will Learn how to cook 3 delicious dishes from the Turkish cuisine After the class, take the opportunity to taste the mouth-watering results of your hard work on a beautiful terrace. as you judge your culinary abilities. Taste classic Turkish dishes and learn how they differ from the present day.
Sample Menu
starter
Haydari
Haydari is a type of yogurt dish similar to a thick cacık, made from certain herbs and spices, combined with garlic and yogurt.
main
Yaprak sarma ( stuffed leaves)
Yaprak sarma (dolma) is a dish made of leaves (often grape leaves) stuffed with rice and other ingredients.
dessert
Kalburabasti
Kalburabastı is a typical Turkish dessert consisting of small pastries drenched in a sweet syrup made with water, sugar, and lemon juice
Options
Cooking Class in Ephesus Selcuk Town
Pickup included
What‘s Included
Depends or your pick up time preference Lunch or Dinner
GUARANTEED ON-TIME RETURN, ensuring cruise passengers return on time for their departure schedule.
PARKING FEES, all parking fees are included in the tour price, for your convenience
PROFESSIONAL, LICENSED LOCAL TOUR GUIDE, Authorized by the Ministry of Tourism and Culture
PRIVATE TOUR, ensures a more personalized and exclusive experience tailored to your preferences
Depends or your pick up time preference Lunch or Dinner
Vegetables and fruits for cooking class
PRIVATE TRANSPORTATION, travel with separate driver in an air-conditioned, non-smoking van.
CRUISE PORT / HOTEL PICK-UP & DROP-OFF, convenient service as detailed in the itinerary.
Beverages During Lunch ( other then indicated in the itinerary)
Gratuities for the guide and driver
Personal Expenses
Pickup points
Select a pickup point
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Reviews
13 reviews
Total reviews and rating from Viator & Tripadvisor
What a really nice experience.
E1080YPjasonc,May 18, 2026
- Review from Tripadvisor
5.00The cooking class here was the highlight of our trip! We had cooking classes in other countries, and this one met our expectations. To experience the market shopping for fresh produce that we then prepared, cooked, and, best of all, ate was a great, authentic touch. Will definitely come back again!
We enjoyed eating a sumptuous banquet at the end!
967marikaj,May 18, 2026
- Review from Tripadvisor
5.00This was a really enjoyable and informative cooking class and lunch! We booked one day before, and had great communication. We first went to the market to get the ingredients and then prepared Karniyarik, Sarma, and 2 starters. All were so tasty! What a wonderful time we had, and then sitting down to such a delicious meal. Would definitely do another class if back in Turkey.
Love this place
emiliomZ4671CB,May 10, 2026
- Review from Tripadvisor
5.00A wonderful place, full of beauty, delights, and delicious food. That was great to learn more about many of the dishes and sweets I had already eaten up to this point on my excursion in Turkey. Highly recommend this place for food lovers, culture fans, or anyone who wants a truly special Turkish experience.
If you are in Ephesus, this is a must do!
alishae2026,Feb 14, 2026
- Review from Tripadvisor
5.00My friend and I booked the cooking class, and it was the highlight of our Turkish trip. Ozlem welcomed us into their home with open arms—a truly authentic family experience. You cook in their private home, have a lot of fun, and plenty to laugh about. We could freely choose from a variety of dishes, and the ingredients were very fresh. Cooking, eating together, and getting to know one another were unforgettable and irreplaceable experiences. I can highly recommend a visit to Ozlem and his family.
Such a great experience
jieyc2025,Nov 8, 2025
- Review from Tripadvisor
5.00We had a wonderful experience learning, cooking, and sharing a meal. The instruction was helpful and clear, the view was gorgeous, and the food, delicious. She was warm, welcoming, and an excellent teacher. The resulting lunch was phenomenal. Do not miss this experience! I cannot recommend both Ozlem and the company highly enough.
This was a private cooking class with a Ayse
quinnm676,Nov 8, 2025
- Review from Tripadvisor
5.00We had a wonderful morning during this cooking class with Ayse and her family. We were welcomed with such warmth that we immediately felt at home. Also in the process met a lovely couple where we ate dinner together and shared homemade appetizers. It was both fun and authentic, and without a doubt one of the highlights of our stay in Turkey. What a beautiful encounter!
A true highlight of our cooking class
F9651RKsophiaw,Nov 7, 2025
- Review from Tripadvisor
5.00We could not have asked for a better time either them all - making Sarma & Karniyarik and baklava- and then getting to eat it all. Our hosts were amazing, and the atmosphere was beyond words. The class was very enlightening. I have already told my friends to look into this when they go to Turkey.
It would be fun to do this with a group
A3784IItaylorg,Oct 16, 2025
- Review from Tripadvisor
5.00Had a terrific experience with Chef Özlem. She was funny, engaging, and very helpful. Her space was spacious, and she emphasized keeping our cooking stations clean. We shared her space with other families of 4. The class consisted of learning how to make a Karniyarik and a Sarma. The chef also made a couple of desserts that complemented our final meal. Overall, I thought the cooking experience was great. I highly recommend the experience, and would do another class with Chef Özlem in the future.
She was welcoming and personable
731kinh,Oct 16, 2025
- Review from Tripadvisor
5.00The meal was yummy as it looked on the menu! While visiting Kusadasi, we decided to take a cooking class, and we chose a Baklava by Chef Ayse. From the extremely professional and beautiful work kitchen, the friendly guests that joined us, and most especially our wonderful host Chef Ayse. Everything was well organized, with the perfect amount of work for everyone to learn, prep, and cook.
I was hooked after the first class
580breeannae,Aug 5, 2025
- Review from Tripadvisor
5.00The experience has been 100% amazing! They bring humor and knowledge to the table (as well as delectable dishes)! I have learned to create the most delicious and beautiful classic Turkish dishes. I wish I had more hours in the day! Definitely worth it!!
Related Experiences
Operated by Guide of Ephesus