Available languages
3 hours
Mobile ticket
Experience authentic Japanese cuisine through hands-on cooking with a local chef. You'll master the art of "Ichiju Sansai," the foundation of Japanese meals.
Learn essential cooking techniques easily replicated at home, including perfect rice preparation and katsudon crafting.
Immerse yourself in Japanese culinary traditions while creating seasonal "teishoku" set meals.
Customize your experience by requesting your favorite Japanese dishes to prepare.
Please inform us of any dietary restrictions in advance.
Gain insights into Japanese culture through food, and enjoy travel tips and souvenir recommendations.
This interactive class combines cooking, cultural exchange, and a delightful shared meal.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Specialized infant seats are available
For a full refund, cancel at least 24 hours before the scheduled departure time.
Lunch
Private transportation
Experience the Heart of Japanese Cuisine: Cooking Class Adventure! Dive into the world of authentic Japanese cooking with our hands-on culinary experience! Learn to prepare the quintessential Japanese meal "Ichiju Sansai" (one soup, three sides), a balanced dietary approach that contributes to the renowned health and longevity of the Japanese people. This traditional meal structure features perfectly cooked rice, savory soup, and delectable side dishes, offering a harmonious blend of flavors and nutrients. Our immersive class allows you to create seasonal "teishoku" (set meals) like a local chef, mastering the art of beloved dishes such as Katsudon (available with your choice of pork or chicken). We also offer the flexibility to customize your experience with your favorite Japanese dish requests, ensuring a personalized and engaging learning journey. Join us for an unforgettable exploration of Japanese flavors, techniques, and culture. This experience is perfect for food enthusiasts and curious travelers alike, offering a deep dive into the heart of Japanese culinary traditions. Book now to unlock the secrets of Japanese home cooking!
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Katsudon
Katsudon: popular Japanese dish combining crispy pork/chicken cutlet, soft egg, and sweet sauce over rice. Known for balanced flavors.
transportation from JR station: For cooking activity participants only. We will pick you up from the north exit of JR Fukudai-mae Station.
Pickup included
Operated by HANDS-ON