Available languages
3 hours
Mobile ticket
No dietary accommodations. Focus: authentic local experiences.
1. Historic Chinese Quarter
Sheung Wan: Historic heart where Hong Kong began. Walk dried seafood hubs like Wing Lok Street (shark fin, bird’s nest trade). Learn how these alleys shipped laborers globally, fueling the city’s rise from 19th-century opium hub to financial center.
2. Authentic Local Eats
Where locals truly eat:
• Cha Chaan Tengs: "Silk-stocking" milk tea & French toast
• Noodle masters: Shrimp wontons in flounder broth
• Dim Sum spots: Bamboo-steamed har gow’s evolution
• Herbal tea stalls: "24 Flavors" at 1950s social hubs
3. Taste History Directly
At 7-8 stops:
✓ Eat 10+ dishes: BBQ pork, egg tarts, egg waffles
✓ See imperial ingredients: HKD$200K/catty cordyceps
✓ Debunk myths: "Silk-stocking tea" secrets
✓ Connect food-history: How scarcity birthed Cha Chaan Teng
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Travelers should have at least a moderate level of physical fitness
Not suitable for vegetarian
Halal food will not be provided
A moderate amount of walking is involved
This tour is subject to favorable weather conditions. If canceled due to poor weather, you will be given the option of an alternative date or full refund
For a full refund, cancel at least 24 hours before the scheduled departure time.
Professional local guide
Street Food Tasting
Hotel pick-up and drop off
Gratuities
Peak Tram Included
Duration: 5 hours
Food Tour Lunch included
108 reviews
Total reviews and rating from Viator & Tripadvisor
Operated by Hong Kong Free Tours