Porto Hands On Cooking Class-3 course-wine included-trained chef
Overview
Available languages
3 hours
Mobile ticket
Discover the essence of Portuguese cuisine with hands-on cooking experiences near Torre dos Clérigos, Porto city center. Whether you’re a passionate home cook or a curious traveler, our sessions are designed to bring people together around the table—where the best memories are made.
Additional Info
Wheelchair accessible
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What To Expect
- Hands on cooking: Traditional Portuguese recipes, from appetizers to desserts, a 3 course meal that embody Portugal's culinary heritage. - Taste a selection of wines from Portugal paired with your dishes, including welcome cocktail and Portuguese liqueurs as Beirão, crafted from herbs and spices. - Chef trained at the prestigious Le Cordon Bleu Paris Culinary School: Culinary techniques learning, tips and tricks that you will take back home, and cultural insights. A typical class may include: - Starter: Folhado de alheira de Mirandela (Mirandela’s alheira puff pastry). - Main course: Bacalhau à Brás (shredded codfish with potatoes and eggs) OR Açorda de camarao (traditional prawn portuguese soup). - Dessert: Rabanadas ào vinho do Porto (slices with Port wine jelly). Included in Your Experience: - Recipe cards to take home and recreate the dishes. - A complimentary Portugal at the Table apron as a memento. - Meal and drinks: Relish the fruits of your labor by dining on the meal you've prepared paired with a selection of Portuguese wines.
Sample Menu
starter
Folhado de Alheira de Mirandela
Mirandela’s alheira puff pastry. A delicious reinterpretation of the alheira: a smoked sausage traditionally made with poultry and bread.
main
Bacalhau à Brás
Shredded codfish with potatoes and eggs. One of Portugal's most emblematic dishes and a shining example of the country's passion for salted cod, OR
main
Açorda de camarão
Traditional soup made with rustic wheat bread, garlic, olive oil, fresh coriander and prawns. The bread serves as a base, absorbing the seafood broth.
dessert
Rabanadas ao vinho do Porto
Portuguese version of French toast, soaked in a sweet syrup infused with port wine, giving the dish a uniquely Portuguese character.
What‘s Included
Recipe Cards: Take home detailed recipes to recreate the dishes
Apron: A complimentary Portugal at the Table apron as a memento
Portuguese cocktails
Wine pairing
Meals
Options
Porto Hands On Cooking Class-3 course-wine included-trained chef
Reviews
49 reviews
Total reviews and rating from Viator & Tripadvisor
You will learn lots of...
Laura W,Apr 20, 2026
- Review from Viator
5.00You will learn lots of helpful cooking tips Hospitable, accommodating, knowledgeable hosts (chef Tanya, Thomas, and Barbara) Arrive hungry
A Trip Highlight!
Michelle T,Apr 20, 2026
- Review from Viator
5.00This was a highlight of our recent 11 day trip to Portugal and we did a lot! The class was just perfection, from the communication prior to arrival with Tomas meeting us outside and escorting us to the location to cooking taught by Chef Tania (a Le Cordon Bleu trained chef!). It was warm, personal and educational. The space, wines, food and cooking lesson was excellent and plan to put Chef Tania and Tomas on your trip itinerary, you will be so happy you did!!
Tania and Tomas gave us...
Jane S,Apr 16, 2026
- Review from Viator
5.00Tania and Tomas gave us an amazing experience. The food was incredible and we learned several new tips. I would recommend to anybody with an interest in food. The atmosphere was friendly and relaxed with plenty of time for questions and eating the food we had made.
This is your cooking class!
Bridget G,Apr 16, 2026
- Review from Tripadvisor
5.00Tania and Tomas are very special and create a truly intimate and personal atmosphere combined with learning from a Cordon Bleu chef! You will not be disappointed!
Fantastic experience. Amazing hosts.
BruinGator,Apr 15, 2026
- Review from Tripadvisor
5.00Tania and Tomás gave us a beautiful cooking experience with traditional Portuguese ingredients and lots of tips! Wonderful and fun hosts! Highly recommend!
Phenomenal!
ginababy1972,Apr 15, 2026
- Review from Tripadvisor
5.00I travel a lot with my 2 adult children age 22 and 26. We love cooking classes! This class was one of the best ones we ever took. Led by a professional chef, sweet, kind and patient, you learn about classic Portuguese dishes, cook variety of dishes yourself, taste everything you make, they were able to accommodate my younger son vegetarian meal preferences, and overall we had a fantastic experience! Highly recommend!
Awesome Experience!
ginasX5576IZ,Apr 15, 2026
- Review from Tripadvisor
5.00I had such a great time at this cooking class! The atmosphere was relaxed and fun, and the instructor made everything easy to follow, even for beginners. We got hands-on experience preparing several dishes, and everything turned out absolutely delicious. What I really appreciated was how engaging and friendly the whole experience was—it felt more like cooking with friends than a formal class. I also learned some useful techniques and tips that I’ll definitely use again at home. Highly recommend this to anyone looking for a fun, interactive, and tasty experience!
Highlight of My Birthday Trip to Porto
Danielle F,Apr 14, 2026
- Review from Viator
5.00This was a true hands-on cooking experience with wine pairings that my two daughters and I did on a birthday trip for me. The location was a bit tricky to find but a member of the team came and helped us get to the space where the event took place. A lovely building with lots of natural light. The food we prepared was delicious and the wine options were perfect as well. The instructor and her staff made everyone feel welcome and all of them were so friendly, patient and helpful. We had such a wonderful time!
Cooking Class
Megan F,Apr 9, 2026
- Review from Viator
5.00It's an absolutely lovely time and the food is so good! We had fun cooking together and then enjoyed the delicious meal together. I highly recommend it!
A delicious experience for two
Explorer24606999348,Apr 7, 2026
- Review from Tripadvisor
5.00I offered this workshop to my boyfriend, who could not cook, and we loved the experience 😊 In Portugal at the Table we were very well received. The staff is super friendly, patient and explains everything in a simple way, which makes everything easy even for beginners. It was a very fun and different time, perfect for two. We learned, laughed and still ate very well! I recommend it to anyone who wants to try something new or offer a special experience.
From €95.00
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