Porto Hands On Cooking Class-3 course-wine included-trained chef

Overview

Available languages

English

3 hours

Mobile ticket

Discover the essence of Portuguese cuisine with hands-on cooking experiences near Torre dos Clérigos, Porto city center. Whether you’re a passionate home cook or a curious traveler, our sessions are designed to bring people together around the table—where the best memories are made.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Transportation options are wheelchair accessible

All areas and surfaces are wheelchair accessible

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Recipe Cards: Take home detailed recipes to recreate the dishes

Apron: A complimentary Portugal at the Table apron as a memento

Portuguese cocktails

Wine pairing

Meals

What To Expect

- Hands on cooking: Traditional Portuguese recipes, from appetizers to desserts: 3 course meal that embody Portugal's culinary heritage. - Taste a selection of wines from Portugal, paired with your dishes, including Vinho verde, cocktails, white wines from the Douro region, red wines from Douro and Alentejo, liqueurs as Porto wine and licor Beirão crafted from herbs and spices. - Chef trained at the prestigious Le Cordon Bleu Paris Culinary School: Culinary techniques learning, tips and tricks that you will take back home, and cultural insights. A typical class may include: - Starter: Folhado de alheira de Mirandela (Mirandela’s alheira puff pastry). - Main course: Bacalhau à Brás (shredded codfish with potatoes and eggs) OR Açorda de camarao (traditional prawn portuguese soup) (depending on the season). - Dessert: Rabanadas ào vinho do Porto (slices with Port wine jelly). Included in Your Experience: - Recipe cards: Take home detailed recipes to recreate the dishes. - Apron: A complimentary Portugal at the Table apron as a memento. - Meal and drinks: Relish the fruits of your labor by dining on the meal you've prepared paired with a selection of Portuguese wines.

Sample Menu

starter

Folhado de Alheira de Mirandela

Mirandela’s alheira puff pastry. A delicious reinterpretation of the alheira: a smoked sausage traditionally made with poultry and bread.

main

Bacalhau à Brás

Shredded codfish with potatoes and eggs. One of Portugal's most emblematic dishes and a shining example of the country's passion for salted cod.

main

Açorda de camarão

Traditional soup made with rustic wheat bread, garlic, olive oil, fresh coriander and prawns. The bread serves as a base, absorbing the seafood broth.

dessert

Rabanadas ao vinho do Porto

Portuguese version of French toast, soaked in a sweet syrup infused with port wine, giving the dish a uniquely Portuguese character.

Options

Porto Hands On Cooking Class-3 course-wine included-trained chef

Reviews

5.00

29 reviews

Total reviews and rating from Viator & Tripadvisor

A must do in Porto
Michelle M,
Dec 4, 2025
- Review from Viator
5.00
Fabulous time. A must do in Porto. So knowledgeable and friendly. We would definitely do again. Highly recommend. Tanya and Tomás were great!
An unforgettable program in Porto!
portugalc750,
Nov 3, 2025
- Review from Tripadvisor
5.00
What a fantastic experience! Tania and Tomás were exemplary and the class was far above my expectations! We cooked, drank and laughed a lot. It is a unique opportunity to learn techniques and cook dishes of Portuguese cuisine, plus, logically, meet people. Congratulations to you both. We love!
A highlight of our Porto trip
Z150WXelizam,
Oct 24, 2025
- Review from Tripadvisor
5.00
We had the loveliest time learning how to cook traditional Portuguese dishes with Tania and Toms. The class was very well organised, in a light & airy kitchen/dining space, and the hosts were so generous! - both in sharing their knowledge and experiences with us, and in serving lots of different wines and cocktails. I couldn’t recommend this class more highly. Thank you for the lovely experience!
Best Birthday Gift
Rhonda R,
Oct 23, 2025
- Review from Viator
5.00
What an amazing way to spend my birthday. We enjoyed the hands on experience of cooking with Chef Tonia and learning the intricacies of Portugal dining. We laughed, drank wine and enjoyed ever bite of our meal. Would highly recommend this experience!!!
A wonderful outing. We...
Naomi K,
Oct 22, 2025
- Review from Viator
5.00
A wonderful outing. We learned about cooking many different recipes. Tania & Tomas were the perfect instructors. They were so kind and knowledgeable.
We had so much fun at...
Pamela M,
Oct 21, 2025
- Review from Viator
5.00
We had so much fun at this cooking class! Chef Tania and her husband,Tomas, are great. The kitchen was super clean and well set up. Highly recommend!
Highly recommend
724alexaf,
Oct 18, 2025
- Review from Tripadvisor
5.00
Taking a cooking class in Porto was one of the highlights of my trip to Portugal. The experience was not only educational but also incredibly fun, immersive, and delicious! The class was hosted in a charming local kitchen space just a short walk from the city center. From the moment we arrived, the atmosphere was warm and welcoming. It’s a family run business and you can tell they are very passionate about Portuguese cuisine. Highly recommend!
Highly recommend! Had...
Shakeema R,
Oct 14, 2025
- Review from Viator
5.00
Highly recommend! Had great time for my birthday. They were knowledgeable and very organized. Made you feel at home. Thank you. Would love to do it again.
Fabulous, fun cooking class
Curious500473,
Oct 14, 2025
- Review from Tripadvisor
5.00
We had a wonderful cooking experience, Chefs Tania & Tomas were very knowledgeable & fun! Also enjoyed Tomas’ explanation of local wines. Group of 12 worked well, enjoyed our meal with everyone. Would certainly recommend!! Note… would never use trip advisor again, EVER! Firstly our booking showed Aus$ then our account debited US$… secondly our confirmation map sent us to wrong address… no one to contact or follow up with… hopeless! Choose a different platform… arriving 30mins late , thankfully our chefs were very accommodating & gracious 😍
Fun & Informative Cooking Class
Tamara V,
Oct 11, 2025
- Review from Tripadvisor
5.00
We were warmly greeted by the owner/chef. She offered us a nice Porto tonic to enjoy while the other guests arrived. We made 3 things- a sausage filled pastry, a cod dish, and a yummy French toast dessert with a reduction sauce. It was fun, engaging, and informative. My 11 and 15 year old had a great time too. We also enjoyed some yummy wines to pair with our dinner. I highly recommend this class. It was really fun!