Verona: Pasta and Tiramisu Cooking Class With Free Flowing Wine
Overview
Available languages
3 hours
Mobile ticket
Learn how to make fresh pasta and tiramisu in a popular Verona restaurant. Sip on a glass of Prosecco upon arrival and enjoy a glass of wine with your meal.
Additional Info
Wheelchair accessible
Public transportation options are available nearby
Transportation options are wheelchair accessible
All areas and surfaces are wheelchair accessible
We can accommodate dietary restrictions, including gluten-free options. Please notify us upon booking.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Lunch/Dinner
Wine/Soft Drinks
English Speaking Guide
Tiramisu
Welcome Glass of Prosecco
Tips
What To Expect
Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved restaurant in central Verona, as you sip on wine. Upon arrival at the meeting point, step inside, receive a welcome glass of Prosecco, then go behind the scenes to see how an authentic Italian restaurant is run. Prepare to learn the secrets of Italian cuisine in a popular Verona location. Tie on your apron and enter the kitchen to make your way to your workstation, where you will master the art of the region’s most famous pasta dishes and tiramisu. Receive step by step guidance on how to prepare the perfect pasta dough, which type of flour to use, and the difference between pasta fresca and pasta secca. Once the pasta is ready, learn how to prepare the most delicious tiramisu. At the end of the class, sit down all together for lunch or dinner, while sipping on a glass of delicious wine that pairs perfectly with your meal.
Sample Menu
main
Fresh Pasta
Fettuccine with tomato sauce and ravioli ricotta and spinach with butter and sage with prosecco, red wine, white wine and non-alcoholic beverages.
dessert
Tiramisu
Options
19:00 PM Evening class
Dinner
Starting point:
La Tigella, Via Angelo Scarsellini, 3, 37123 Verona VR, Italy
6:30 PM Evening Class
Dinner
Starting point:
Osteria Al Boscarel, Vico Cieco Boscarello, 5/A, 37123 Verona VR, Italy
15:00 PM Afternoon Class
Dinner
Starting point:
Osteria Al Boscarel, Vico Cieco Boscarello, 5/A, 37123 Verona VR, Italy
12:00 PM Afternoon Class
Lunch
Starting point:
La Tigella, Via Angelo Scarsellini, 3, 37123 Verona VR, Italy
11:30AM Morning class
Lunch
Starting point:
Osteria Al Boscarel, Vico Cieco Boscarello, 5/A, 37123 Verona VR, Italy
Reviews
338 reviews
Total reviews and rating from Viator & Tripadvisor
So fun!
Meredith W,
Oct 28, 2025
- Viator
5.00Carlo was amazing! He was funny, precise, and will to help without any hesitation! He made the experience so so so fun!
Amazing energy, athmosphere and food
Teja H,
Oct 28, 2025
- Viator
5.00Our instructor Carlos was great. His instructions were clear, his energy was contageous and his singing skills were amazing. The pasta and tiramisu we made were very tasty and we will try to make it at home again.
Perfect evening!
Paula N,
Oct 23, 2025
- Viator
5.00We had a great experience along with 2 other couples that we met at the class. Carlo was a great teacher, and we all successfully made Tiramisu, ravioli, and fettuccine together. I highly recommend do the course in the evening because there was much Prosecco and wine! Highly recommended!
Fun in Verona
Pauls S,
Sep 9, 2025
- Viator
4.00It's a very fun way to learn a little about Italian cooking, the tutors were extremely friendly and you get a chance to meet like minded people from all over the world, plus share a meal & glass of with them. We would certainly recommend this activity.
Great class! Yummy food!
Jeanne B,
Sep 9, 2025
- Viator
5.00Everything was great! The two instructors were helpful and fun. The food was delicious and I think everyone learned enough about making pasta and tiramisu to give it a try at home.
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