Available languages
Mobile ticket
Discover how farmers, ranchers, and artisans make three DOP foods of Italy, Parmigiano-Reggiano cheese, Prosciutto ham, and Balsamic vinegar. You’ll taste these fabulous foods throughout this tour that begins in Parma and ends in Modena, this region of northern Italy that is also called by many the true culinary breadbasket of Italy.
Public transportation options are available nearby
Specialized infant seats are available
Not recommended for pregnant travelers
Suitable for all physical fitness levels
Our tours will operate in bad weather as long as conditions are safe.
No Luggage or large bags are allowed on the Van
We kindly remind all guests that children of all ages must be included in the booking and are required to pay a fee, regardless of their age. This ensures we can provide sufficient space in the van for everyone. Unfortunately, if a child is not included in the reservation, we may not be able to accommodate them on the tour, as seating is limited.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Visit an organic Balsamic vinegar producer and taste their vinegar
Pick up and Drop off in Central Parma nh Hotel next to the train station
Parma ham farmhouse tour and tasting
Headsets to hear the tour guide clearly
Local expert guide
Parmigiano cheese tour factory visit and tasting
Parma
The tour starts early in the morning to reach a cheese factory and watch the Parmigiano Reggiano production: from the curd to the aging. At the end, you can also taste this amazing cheese, famous all over the world.
Langhirano
We will proceed to the idyllic hills of Langhirano or Felino, home of Prosciutto di Parma Ham.Visit a Parma ham farm and meet the producer. Finally, taste delicious Parma ham paired with a glass of Sparkling wine.
27 reviews
Total reviews and rating from Viator & Tripadvisor
Gabriel R,
May 27, 2025
- Viator
A great day in the countryside. Our guide Mattia was warm, welcoming, very knowledgeable and helpful. The tasting were excellent and we visited smaller producers and not large industrial producers.
Bruce S,
Apr 27, 2025
- Viator
It wasn’t a full day, it is advertised as such and the agent told us it was 8 hours duration but it was on 6.5 hours. A little let down considering we messaged the agent to confirm finish time. The guide and content were great however.
Joyce B,
Nov 16, 2024
- Viator
The day was congenial and so interesting. I have wanted to visit Parma and Modena for about 10 years and finally was able to have the experience that I wanted. George is an excellent guide and driver. We enjoyed him a lot. One bit of advice. The barn at the dairy was filthy and so smelly that one guest gagged. I grew up on a dairy farm and was shocked by the condition of the animals. Think about another way to present the cows.
Carolyn B,
Nov 6, 2024
- Viator
Our guide was excellent! He was very knowledgeable and personable and was very patient with all our questions.
Deb B,
Sep 30, 2024
- Viator
The trip wasn’t a full day, at the same time it was more than enough. I’d plan on eating before. Since it was advertised as full day, I figured there would be more to eat/drink. The tour guide was 15 minutes late, but was very informative & personable.
Operated by Curioseety SRLS