Tour Parmigiano Reggiano dairy and Parma ham

From EUR 112

4.89

457 reviews

Check availability

Overview

Available languages

English

Italian

Mobile ticket

You will appreciate the real Parmigiano cheese production in a very traditional factory. It will be possible to see the when cheese makers pull the cheese from the milk vats. You will then be taken to the seasoning/storage rooms to see the final stages of production.

At the end of the tour there will be a tasting of different aged Parmigiano Reggiano Cheeses.

For Parma ham Prosciutto factory visit we will proceed to the idyllic hills of Langhirano home of Prosciutto di Parma Ham. You will move into the “environmental temperature stage”, by visiting the seasoning rooms, here characterized by the typical scents of the ham. During this stage it will be explained the method of “spillatura”, the process in which only the finest ham pasts the test, those selected by the Inspector of the Consortium will then be branded with the infamous ‘Crown of Parma’.

At the end of the food tour there will be a degustation of Parma ham and a glass of Malvasia, a sparkling, white local wine.

Additional Info

Public transportation options are available nearby

Specialized infant seats are available

Suitable for all physical fitness levels

Animals are not admitted

If you arrive late after the scheduled time at the meeting point due to train or other transportation delays, it will be considered a "no-show." Late arrivals cannot be accommodated, and the booking is non-refundable and non-reschedulable, as clearly stated in the cancellation policy. Please plan your arrival carefully to avoid any issues.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Private transportation

Air-conditioned vehicle

This tour includes: pick up and drop off in Parma, English guide, entry fee in the factories, tastings of Parmigiano cheese + local wine and Parma ham + local wine)

Options

Parmigiano & Parma ham 08:30

TOUR 08:30

Parmigiano & Parma ham 10:00

TOUR 10:00

Reviews

4.89

457 reviews

Total reviews and rating from Viator & Tripadvisor

422

A Fantastic Parmesan Cheese and Prosciutto Tour!
Andrew A,
May 1, 2025
- Viator
5.00
What a fantastic tour! Our guide, George, picked us up promptly right outside the Parma train station and took our group of eight on a marvelous trip just outside the city of Parma Our first stop was at one of the major producers of Parmesan cheese. We wached in wonder as the workers were making, testing, and storing the cheese, while George provided commentary, patiently and humorously explaining the intracies of each step of the process. George was incredibly knowledgeable, funny, and engaging. We then did a lovely tasting of the cheese accompanied by a nice local wine. Absolutely fascinating! George then drove us a very short distance to a small business where we learned/saw how prosciutto is made. There is no slaughterhouse or live pigs on site, so it shouldn't pose a problem, even for the faint of heart. But we were walked through the entire process. George even took us into the basement to see the special legs being cured, including George's prize hindquarters. We got to meet the owner, a delightful gentleman named Claudio, who personally sliced the prosciutto for us and served us rolls and local wine. In summary, it was a fantastic tour with a lot of information and insights about two food products that we typically grab and go without ever realizing the amount of effort that goes into their production. We would definitely recommend this tour and would also recommend that you request George as your guide.
Favorite tour in Italy.. HIGHLY Recommend!!
Gretchen B,
Apr 29, 2025
- Viator
5.00
George was an amazing guide and we loved our time in Parma!! Out of all of our tours this one was a favorite!!! We left from Pontassieve early in the morning to make this tour and it was well worth it!! Such a great experience and George was amazing!
Excellent Small Tour in Parma
matt,
Apr 27, 2025
- Viator
5.00
We do a lot of Viator tours. Some are just OK, some you feel like you overpaid, some guides are not very good. Most are good and you feel satisfied. This is experience was excellent, one of the best we have been on. Why? It started with our guide George. He was amazing. He was funny but knowledgeable about all things related to Parmigiano Reggiano and Prosciutto de Parma. We really liked both products but his history of them combined with the how the regions value the traditions and production of them was very interesting. More than that he has built some very strong relationships with the families on our two stops. He respects their time and their process while on site, trying to interrupt them as little as possible, yet provide us with an amazing look into what they do. Seriously as you flip through all the options for tour, CHOOSE this one. Great Value for the money and you will feel very satisfied at the end of the day. Yes, you get to taste both at the end of each visit. However, do eat before you go. It's a tasting not a meal.
Loving Parma cheese and ham.
John K,
Apr 20, 2025
- Viator
5.00
Bring a camera and appetite and hat (sun). Our guide was very knowledgeable about everything Parma so bring your questions too.
It is so worth it if parm...
Renee Z,
Apr 11, 2025
- Viator
5.00
It is so worth it if parm cheese and ham is a passion as a foodie!!! Our tour guide was funny, well informed and so very friendly! I'm taking some family again in two years!