Available languages
5 hours 30 minutes
Mobile ticket
Participating in a cooking course does not only mean learning new local recipes, but also deepening the true culture, customs and habits of a food type.
- Starting from the Market, where the most important phase takes place.
Guide to the right qualitative purchase: Selection of "Zero Kilometer" products, knowledge of the fresh seasonal product and deepening on the various types of use in the kitchen.
-At work!
Back at the restaurant all the participants will participate in the foreground throughout the preparation of Sicilian recipes, in a home-style just as per Sicilian tradition. Appetizers, first courses and second courses will be created with great family harmony all with a breathtaking view!
-It's ready!
After the preparation, the participants will sit in their seats to start the lunch prepared by them accompanied by two local homemade wines.
-See you later!
participants will receive a gift and the recipes of the lesson.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Specialized infant seats are available
For a full refund, cancel at least 24 hours before the scheduled departure time.
All Fees and Taxes
Bottled water
Alcoholic Beverages
kitchen
Lunch
spirits
449 reviews
Total reviews and rating from Viator & Tripadvisor
Daniel K,
May 14, 2025
- Viator
Best cooking experience. Whether you are an experienced chef or novice, Massimo has this thing down. We loved the food and education, but Massimo himself is entertaining and great company, and the views from his place were incredible. We learned so much and can’t wait to recreate what we made back in the States. This was the best part of our vacation to Taormina.
Jeffrey S,
May 8, 2025
- Viator
Highly recommend this experience. We had an amazing day. 6 hours of time together. We went to the fresh markets and butcher and were instructed to cook everything. We had a blast. Massimo was so knowledgeable and entertaining. His passion for Sicilian food and the best ingredients came shinning through. The class was not too large and we had a feast complete with Amazing wine. We made Componata, stuffed Zucchini Flowers, Pasta with peas and potatoes (yum), Pasta Ala Norma, meatballs in lemon leaves, and pork stuffed artichokes hearts,l and salt crusted Red Snapper ( Amazing). We were so full we couldn’t eat dinner. This is an absolute must. And you must cook with chef Massimo.
Tina R,
May 5, 2025
- Viator
Chef Massimo is a wealth of knowledge and a genuinely nice and interesting guy! He starts in the market and discusses local produce and recent changes in crops due to climate concerns and then talks about how to spot fresh fish. We then picked up meat at the butcher's and headed to his house to cook and eat. He loves to talk and has a lot of valuable things to say! The hours flew by as we were very busy and then we got to eat some delicious dishes that we prepared. He is an authentic Siciliano and was extremely welcoming and energetic and appears to love what he does. It was very easy to have a wonderful time in his presence and everything we made was just delicious. We now feel privileged to have some of his Nonna's secrets to Sicilian cooking! Highly recommend! Totally worth it!!
Nanette v,
Apr 25, 2025
- Viator
Massimo. Is a knowledgeable, fun, excellent host he shares local recipes, tips on how to buy from local markets and his home is incredible.
Scot S,
Apr 1, 2025
- Viator
Fantastic!! The experience with Massimo was outstanding. We learned a lot in the market when we selected our ingredients and had a lot of fun learning to cook the various dishes. The food was amazing! It tasted so good along with the wine and the view. Would definitely do it again.
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Operated by Cooking Class in Taormina With Chef Massimo