Available languages
2 hours 30 minutes
Mobile ticket
Embark on a captivating sushi-making journey led by friendly English-speaking instructors.
Craft vinegared rice and four sushi varieties while enjoying an entertaining quiz on etiquettes and trivia. Dive into sushi's history, Japanese phrases, and travel tips.
Experience a cozy atmosphere for lively interactions with instructors and fellow participants, discovering the heart of Japan through its people.
Classes are family-friendly (minimum age 8), perfect for couples and cooking beginners.
However, please note that knife skills won't be covered, ensuring a disappointment-free experience for those seeking such expertise.
Our sessions promise smiles, camaraderie, and a taste of Japan's culture.
Join us for an unforgettable sushi-making adventure, where learning, laughter, and culinary delights come together.
Let's roll into the joy of creating sushi magic!
Public transportation options are available nearby
Please inform us of your dietary restrictions in advance.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Photo data of you making sushi
All tools for sushi making
All ingredients for sushi making
Recipe
Embark on a 2.5-hour sushi-making journey with 7,000+ global participants since 2013. Our English-speaking instructors ensure a blast while mastering the art of sushi creation. Cooking novices and families with kids (8 y/o~), everyone is warmly welcomed. Meeting at the East exit of Kita-Senju station at 10:30 AM, we'll whisk you away to our delightful cooking venue. You'll enjoy the following hands-on activities: - Learn etiquette and trivia through a fun quiz - Craft vinegared rice - Create four different types of sushi, including Decorative Sushi Roll, California Roll, Nigiri-Sushi, and Battleship Roll - Immerse yourself in the history of sushi - Pick up useful Japanese phrases and some travel tips - Savor the sushi you've crafted Concerning ingredients, we typically use raw salmon and tuna, but we cater to dietary preferences and restrictions with a Non-Raw Fish Menu, Vegetarian Menu, Gluten-Free Menu, etc. Please note you need to inform us in advance. Conveniently located in Kita-Senju, accessible from Asakusa, Akihabara, Ueno, and Ginza, our class promises an immersive cultural journey filled with laughter, learning, and the joy of crafting sushi together!
main
Regular menu
Decorative sushi roll California roll (Salmon, Crab stick, Cucumber) Nigiri-sushi (Salmon, Tuna, Shrimp) Battleship roll (Salmon, Tuna)
main
Non-raw fish menu
Decorative sushi roll California roll (Crab stick, Egg, Cucumber) Nigiri-sushi (Cooked shrimp, Egg omelet) Battleship roll (Corn)
main
Vegetarian menu
Decorative sushi roll California roll (Egg, Cucumber) Nigiri-sushi (Red & Yellow Bell Pepper, Cucumber) Battleship roll (Corn)
main
Gluten free
Gluten free soy sauce is available.
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Religious dietary restrictions
Halal, Kocher, etc
22 reviews
Total reviews and rating from Viator & Tripadvisor
sayot142,
Sep 17, 2025
- Review from Tripadvisor
Sushi making experience that I have always been interested in! This time, I joined with a family from the United States. Not only making sushi and eating it, but also learning sushi knowledge and Japanese culture in quiz format, so I as a Japanese learned a lot, not only foreign people but also children enjoyed it! It was also good to be able to do it in an at-home atmosphere while talking to the staff. We were able to make not only nigiri sushi but also warships and cute sushi art, and we all had delicious food at the end.
黒田好2025,
Sep 3, 2025
- Review from Tripadvisor
In a warm and friendly atmosphere, the two hours flew by. When nigiri sushi, battle ship shaped sushi, inside-out rolls, and decorative sushi which I made were beautifully arranged on the plate, I was so delighted. It was my first time making decorative sushi, but by following the instructions, I was excited to see the beautiful patterns appear when slicing it. Not only can you enjoy sushi-making, but you can also learn about the history of sushi, dining etiquette, as well as Japanese food and language. I highly recommend joining this tour!
plexar,
Jun 30, 2025
- Review from Tripadvisor
We did the class with Nat and found it to be an enjoyable highlight of our visit to Japan. Nat speaks English well, is knowledgable and has a good command of knowledge about sushi. She answered all of our questions, and the presentation was very informative.
勇樹妻,
Jun 30, 2025
- Review from Tripadvisor
I like sushi, but I didn't have a chance to make it myself, so I tried it. Through my experiences with people from overseas, I discovered new things, such as that Japanese people are often perceived as making sushi at home. The instructors were friendly and it was a fun and valuable experience.
429vidyad,
Jun 10, 2025
- Review from Tripadvisor
Great pace and mix of activities for the kids. They enjoyed learning about the history of sushi, how to eat it and then making and eating their own!
meenans,
Apr 16, 2025
- Review from Tripadvisor
Great family activity in Tokyo! Class was informative and fun! Instructor Nat was kind and patient. Highly recommend!
c cileg693,
Apr 14, 2025
- Review from Tripadvisor
Exceptional moment. Sayaka is adorable, caring and keen to introduce her culture. She is fluent in English. Child-friendly activity
N6823WBjustynam,
Feb 14, 2025
- Review from Tripadvisor
I went with my two kids aged 10 and 12 who love sushi. We had a blast with Nat-San who shared lots of history, facts and very practical experience as we made four kinds of sushi. We had a blast and would totally recommend this very personalised experience in Tokyo.



Emma S,
Sep 25, 2024
- Review from Tripadvisor
A very fun and educational activity to do together. Sayaka speaks very good English and she is very helpful. Highly recommended to do if you are in Tokyo.


Climber30265764797,
Sep 19, 2024
- Review from Tripadvisor
The chef picked us up at the station, and the fun started the moment we met. The venue is a short walk from the station. It was a good access. I was the only Japanese participant, but I cooked sushi with a cute family from overseas. It was fun. I learned nigiri sushi, roll sushi and decorative sushi and couldn't stop excited to make it at home to please my family!
Operated by Tokyo Sushi-Making Tour