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Join us on a French Canadian culinary adventure! You will be accompanied by a knowledgeable licensed guide, dining around in Old Québec's best restaurants to savor the must-haves, exploring the city's beauty under the streetlights, enjoying some insiders' untold stories.
Departure is at 5:15pm from the Tourny Fountain. A 15-20% tip is strongly recommended at the end of the tour.
Infants and small children can ride in a pram or stroller
Service animals allowed
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for travelers with poor cardiovascular health
Travelers should have at least a moderate level of physical fitness
Minimum drinking age is 18 years
Vegetarian option is available, please advise at time of booking if required
A maximum of 12 people per booking
Operates in all weather conditions, please dress appropriately
Dress code is smart casual
A moderate amount of walking is involved, comfortable walking shoes are recommended
For a full refund, cancel at least 24 hours before the scheduled departure time.
Professional guide
each course paired with drinks
5 course progressive dinner
Additional drinks (available for purchase)
Hotel pickup and drop-off
Transportation to/from attractions
Gratuities
Fontaine de Tourny
You must meet your tour guide at this fountain 10 minutes before the departure time.
Fortifications of Quebec National Historic Site
Discover the history of the only remaining fortifications north of the Mexican border.
13 reviews
Total reviews and rating from Viator & Tripadvisor
Kim r,
Sep 9, 2019
- Viator
This tour was a disappointment in that we thought being a food tour it would include stops at uniquely Quebec eateries while learning about local history. While the food was decent at all five locations, it was nothing special or specific to Quebec City or its French/English history. We stopped at an Italian restaurant for caprese salad (hardly revolutionary) a modern, organic veggie salad (which was delicious), charcuterie board, and ice cream/sorbet (which was actually a return trip to a different side of stop #2). The main course was an Iatalian veal dish which was good but we were rushed to make it to the ice cream shop and had little time to enjoy it whilst still wishing for a dish more native to the area. Even though we rushed through the last two courses we missed the ferry ride across the river with what are promised to be the best views of Chateau Frontenac. To take a later ride would have been pointless since it was getting too dark. The historical information gathered was great, but if we wanted just history we couldh ave done any one of a number of walking tours for just that. All in all, not worth the build up or price.
Operated by HQ SERVICES TOURISTIQUES