Available languages
3 hours 30 minutes
Mobile ticket
We will teach you how to cook a seafood paella. A team of native cooks and assistants who will teach you how to cook a seafood paella in the most enjoyable and amusing way. We will try that you learn all the keys of this dish. After completing the course we will continue in contact with you to resolve doubts that may arise, until you achieve to belong to this select group of rice cooks.
Wheelchair accessible
Children must be accompanied by an adult
May be operated by a multi-lingual guide (English, Russian and Spanish)
For a full refund, cancel at least 24 hours before the scheduled departure time.
Dessert, coffee and mistela
Tomato salad
Some tapas
Sangría, wine, beer, soft drinks or water
All ingredients and equipment to cook
No visit Ruzafa Market on Sunday (closed)
We will meet at the door of San Valero Parish. We will go to the Ruzafa market together and we will make the purchase of the fresh products necessary to cook a good paella. While we are making the purchase we will tell you the origin of the paella and customs and culture of the Valencian people. Later we will walk for 8 minutes to reach the kitchen where we will hold a sangria workshop. The chef will be waiting us with some delicious tapas accompanied by sangria, beer, water ... Then our chef will explain step by step the preparation of a seafood paella and once finished we will sit down to taste it. We will accompany the paella with a Valencian tomato salad, Valencia wines, seasonal fruit, typical Valencian sponge cake, sweet wine and coffee.
starter
Tapas
Patatas bravas with sojanesa, Jamón serrano, Manchego cheese, Steamed mussels, Olives
main
Paella, Valencian Tomato Salad
dessert
Seasonal fruit, Valencian Cake, Sweet Wine and Coffee
276 reviews
Total reviews and rating from Viator & Tripadvisor
Bharti M,
Sep 24, 2025
- Viator
Excellent experience, well explained, leant so much and great fun. Definately recommend. Everyone is involved, so much great food more thani expected, great value
Mariem C,
Aug 17, 2025
- Viator
Very friendly chef , very good paella made with the chef and participants in a very nice Mood
Nancy R,
Aug 9, 2025
- Viator
We enjoyed everything about this experience except the meeting place was not well defined. The address that was given was not where the actual meeting place was. We wandered around the general vicinity and then ended up asking a shop keeper and he told us where to go. Other than that, the experience of going to the market, making the paella and learning more about the Spanish culture was top notch! We felt like we got our money’s worth.
Susan B,
Jul 12, 2025
- Viator
Very informative and lots of food and laughter. The guides and teachers answered all my questions even walked to another part of the market
Giovambattista A,
Jul 8, 2025
- Viator
Excellent is the course that the acvoglienza and sympathy of the operators. The typical aperitifs they offered were good. Sangrria too. Direct participation in the preparation is truly exceptional
Operated by My First Paella