Available languages
2 hours 15 minutes
Mobile ticket
Savor the best of Scottish cuisine in a hidden traditional restaurant.
Five courses, four pairings, unique stories and culinary secrets in an exclusive VIP experience in the heart of Edinburgh.
“This is not just a tasting — it’s an emotional journey through Scotland, its people, and its flavors.”
Ideal For:
•Foodies looking for something truly different
•Curious travelers wanting to explore Scotland through its cuisine
•Couples, solo travelers or small groups who value authenticity and detail
Service animals allowed
Public transportation options are available nearby
Suitable for all physical fitness levels
Unfortunately, we do not have a menu suitable for vegans or vegetarians.
Please note that it is mandatory to notify us of any food allergies or intolerances
Alcohol consumption is not permitted for guests under the age of 18
For a full refund, cancel at least 24 hours before the scheduled departure time.
Guided experience with a local expert and personalized attention throughout the tour
5 traditional Scottish dishes and 4 drink pairings (alcoholic and non-alcoholic options). Cultural insights and storytelling about Scottish cuisine
Small-group setting for an intimate VIP experience
Any food or drinks outside the set menu Tips for the guide (optional)
Savor the best of Scottish cuisine in a VIP experience in the heart of Edinburgh, hosted in a hidden traditional restaurant beloved by locals. This exclusive food tour invites you to discover the most authentic flavors of Scotland, with a unique proposal that blends history, culture, and pure enjoyment in every bite. Enjoy a full menu of 5 traditional dishes, carefully selected to represent the best of Scottish gastronomy: from a modern twist on classic haggis to comforting soups, fresh seafood, and iconic desserts. Each dish is paired with a thoughtfully chosen drink — including premium Scotch whisky, local craft beer, infusions, and a surprise beverage. Every pairing has been designed to enhance the flavors and immerse you in the culinary soul of Scotland. The experience takes place in a secret, traditional restaurant — full of history, local charm, and a warm, authentic atmosphere, far from the usual tourist spots. This venue was handpicked for its authenticity, top-quality cuisine, and deep connection to Scottish culture. You’ll be guided by a local expert in Scottish food and traditions, who will share stories, historical insights, and culinary secrets you won’t find in any guidebook.
starter
Three starters per person
Oyster, Cullen Skink, Haggis
main
One main course per person
Fish of the day accompanied by seasonal vegetables.
dessert
Delicious Scottish dessert
Sticky Toffee Pudding
38 reviews
Total reviews and rating from Viator & Tripadvisor
Lynda M,
Aug 20, 2025
- Viator
The restaurant was so noisy we couldn’t hear the food and drink descriptions. Food was excellent! Lovely claret.
MIKE N,
Jul 24, 2025
- Viator
Food and drink was excellent with all the scotish cuisines we were wanting to try. It was just the two of us and our guide Noam. He was freindly engaging and knowlegable of the food, history and local area. Definately come hungary as the portions were much larger than we usually get on other food tours. Highly recommend as you arrive in town and give the popular scottish dishes a try.
Nadja E,
Jul 18, 2025
- Viator
The restaurant was welcoming and clean with friendly and efficient service. The selection of food was varied and tasty. Noam provided historical information about the various dishes and even summarized the history of Scottish food at the beginning of the tour. He made everyone comfortable and was happy to answer our questions. The one thing that could be improved is the value. The price was too high for the meal.
Jeff E,
Jul 14, 2025
- Viator
We had a wonderful time. The location and food were amazing. But the highlight was our guide, Heather. She was able to explain the culture history of Scottish food. It brought me to life! Highly recommend.
Ken D,
Jun 4, 2025
- Viator
Food was good; you stay at one restaurant the entire time while your guide explains the food and how it relates to Scotland.
Operated by Haggis Hunters