Cooking Class and Lunch at a Tuscan Farmhouse with Local Market Tour from Florence
Overview
Available languages
7 hours
Mobile ticket
Indulge your love of Italian food in Tuscany, and enjoy a full-day tour that combines a market visit with a cooking class and 4-course meal with wine! After scouting out quality local ingredients at a historical Florence food market, travel to a rustic farmhouse in Tuscany, surrounded by exquisite countryside. Then, prepare your feast of pasta, bruschetta and Tuscan roast pork, plus beloved desserts such as tiramisu, before savoring the creations with Tuscan wine. Up to four glasses of wine are included throughout the day as well as a cooking diploma and the recipes.
Additional Info
Public transportation options are available nearby
We regret that vegetarian, gluten free or other alternative dietary requirements cannot be catered for
On Sundays and public holidays there is no visit to the San Lorenzo Mercato Centrale (instead there will be a visit of the vegetable garden at the estate where you can pick the fresh ingredients)
Due to uneven and steep surfaces, we are unable to accept anyone with walking difficulties or wheelchair users
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
What‘s Included
Cooking class
Cooking diploma
4-course lunch accompanied with wine
Market visit and ingredients
Transport by air-conditioned minibus (20 mins ride to get to the farmhouse)
Recipes (sent by email after the tour)
Hotel pickup and drop-off
Gratuities
What To Expect
A full day hands-on Cooking Class in a stunning setting in the Tuscan countryside, including a market visit topped off with a 4-course lunch. Search for fresh ingredients at Florence’s historic central food market before traveling to our beautiful Tuscan farmhouse in the countryside. On arrival be prepared to roll up your sleeves, you will start creating a complete menu, from appetizer to dessert. Master the secrets of traditional dishes that you will easily re-create at home for your friends and family. The cooking lesson is suitable for beginners and for those who can already cook. Then finally we will all sit together on a terrace hosting incredible views over the Tuscan hills and just like a big Italian family, we will take time to enjoy the food we have prepared together, complemented with Chianti wine. Buon appetito! Sample Menu: - Tomatoes bruschetta - Tagliatelle with beef tomato sauce - Roasted pork loin with potatoes - Tiramisù
Sample Menu
starter
Bruschetta with fresh bread, homegrown tomatoes and extra virgin olive oil
main
Hand made fresh tagliatelle with traditional meat sauce
main
Tuscan roast pork with potatoes
dessert
Tiramisu
Options
Sundays and public holidays
Duration: 6 hours
Cooking Class and Lunch at a Tuscan Farmhouse with Local Market Tour from Florence
Reviews
4,547 reviews
Total reviews and rating from Viator & Tripadvisor
Amazing experience🙌
Elvis C,
Aug 1, 2025
- Viator
5.00Chef Luca and Chef Erica were amazing👏 We had a great time and delicious food made by all of us 😁😋
Great food, beautiful place, outstanding experience.
Matilde D,
Jul 31, 2025
- Viator
5.00An amazing time we all had. There were 4 of us, 2 adults and 2 teens. Absolutely beautiful farm. The tour was informative, fun and we cooked delicious food. Our instructors were Luca and Erika. I wish I could give them more than five stars. Thank you both!
We had a great time...
Jamie T,
Jul 29, 2025
- Viator
5.00We had a great time taking this cooking class. Luca and Erika did an excellent job and they were so fun to spend the day with. The food was delicious, and the setting was beautiful.
A must try event
Steven D,
Jul 29, 2025
- Viator
5.00Such a fantastic event, the food court, the instructions everything. A must when you are in the Toscana area
Tuscan Cooking Journey With Chef Luka and Chef Erika
Gregory R,
Jul 27, 2025
- Viator
5.00This was an entertaining and delightful experience. In a small group setting, 12 or so people, we received great Florentine/Italian cooking lessons, tips, and history. The market visit provided a view of what ingredients were needed and the importance of quality. Our chef guide, Luka, was delightful. He guided us through the market and then to the villa. There chef Erika joined him as fellow chef teacher. We were able to participate as much as we desired without being overwhelmed. We finished by eating an amazing lunch in a Tuscan setting of beauty.
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Operated by Walkabout Florence Tours