Private Tour
Available languages
3 hours
Mobile ticket
Discover Hanoi through the warmth of a home-style cooking class with Lyon. In his cozy cooking studio, you’ll prepare a traditional three-course Vietnamese meal while learning family recipes, cooking tips, and cultural stories. This intimate experience feels less like a class and more like cooking with a friend. For a deeper connection to the city, add the optional guided market tour, where you’ll explore vibrant local markets and shop for fresh ingredients before returning to cook together.
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Hotel pick-up and drop-off are available only for guests staying within the Hanoi Old Quarter area.
On days when Lyon is unavailable, his equally talented colleagues, Charmy or Cherry, will host you.
Lyon can accommodate lactose-free, gluten-free, vegetarian, and vegan diets if informed in advance at the time of booking.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Private, hands-on cooking class in Hanoi with locals
A glass of local wine or beer
Hotel pick-up and drop-off from Hanoi Old Quarter area
Select a pickup point
Discover authentic Vietnamese flavors in a hands-on Hanoi cooking class. Join your host in a cozy cooking studio in the Ngoc Ha neighborhood and learn to prepare traditional Vietnamese home-style dishes from scratch. During this 2-hour class, you’ll make a salad, main course, and dessert using fresh, local ingredients. Choose from favorites like banana flower salad, green mango salad with seafood, pho (chicken or beef), spring rolls, or Hanoi’s famous cha ca la vong (grilled fish). End your meal with a sweet treat such as Vietnamese milk jelly or sweet bean soup. Upgrade your experience with an optional guided market tour. Visit Hanoi’s local markets—Dong Xuan, Ngoc Ha, or Ngo Sy Lien—to shop for authentic ingredients, meet local vendors, and immerse yourself in Vietnam’s vibrant food culture.
starter
Salad (Choose 1)
Banana Flower Salad, Green Mango Salad with Seafood, Green Papaya Salad with Dried Beef, Olive Oil & Vinegar Cabbage Salad
main
Mains (Choose 2):
Chicken/ beef Noodle Soup, Fried Spring Rolls,Grilled Fish, Pancake, Shrimp with Sauce, Cashew Chicken Baked or Roasted, Eggplants with Ginger
dessert
Dessert (Choose 1)
Sweet Soup (Black or Green Bean), Milk Jelly Dessert, Three-Color Sweet Potato Dessert Soup, Sweet Dessert Soup with Lotus Seeds and Mung Bean
Pickup included
Operated by Traveling Spoon