Private Tour
Available languages
1 hour 30 minutes
Mobile ticket
What's unique about this experience is that by learning the differences between the various ramen (noodles, broth, etc.) across Japan, you can also use it as a ramen guide when traveling around Japan. Japanese people are particular about everything and turn it into a unique Japanese food culture. While making ramen and gyoza together, you can learn about the diversity of the culture.
This time, we will make miso ramen with broth made from "kelp" and "chicken" or "scallops," which are the basic ingredients of Japanese broth.
For vegans, we will make miso ramen with broth made from "kelp" and "vegetables."
In addition, the Japanese-style house will allow various travel groups, from groups of adults to families with children, to enjoy themselves in a relaxed atmosphere.
Public transportation options are available nearby
For a full refund, cancel at least 24 hours before the scheduled departure time.
Enjoy lunch with gyoza and ramen that you made yourself. One free drink(Japanese sake/ beer/ soft drink) is icluded.
The price includes everything you need during the experience. You don't need to prepare anything.
Guide
Let's make ramen and gyoza with a lecture of history about them! *Available for vegans *Minimum 2 people Since we started our Japanese food cooking experience tour in 2018 (excluding the coronavirus period), more than 500 foreign tourists have enjoyed it. We are located in Yanaka, close to Ueno Station or Nippori. Since starting the Japanese food cooking experience tour in 2018 (excluding the COVID-19 pandemic), over 500 foreign tourists have enjoyed it. Ramen and fried dumplings are now considered Japanese foods. This tour includes a mini lecture that briefly looks back on the history of how these two foods have evolved in their own way since they were introduced to Japan. For dumplings, you will make three types: regular fried dumplings, cheese dumplings, and kimchi dumplings. For ramen, you will make miso ramen using an original soup and enjoy toppings.
main
Ramen
main
Gyoza
29 reviews
Total reviews and rating from Viator & Tripadvisor
Janelle T,
Aug 12, 2025
- Viator
A great experience. Time started with a quick history of ramen and gyoza before moving on to lessons, cooking and eating. The hosts are absolutely lovely and our daughter who is learning Japanese really enjoyed practicing while speaking with them (although they translated much of the lesson to English for those of who don’t speak Japanese). Highly recommend!
srlawrence17,
Jul 6, 2025
- Viator
We (me, my husband, and two teenage boys) absolutely loved this class. Throughout our trip, I'd ask what everyone's favorite experiences were so far, and this class always topped the list. The teacher and translator were both welcoming, personable, and knowledgeable. The cooking isn't from scratch as it is in the longer classes, but that was fine with us. We picked up some good tips and got to have an awesome lunch along the way. And they even took pictures which they sent afterward. Highly recommend!
Alexandra D,
Jun 21, 2025
- Viator
It was lovely. We really wanted to learn how to make ramen and they broke it down in very easy steps with a lot of interesting information. It was the perfect amount of time as well.
Andrew R,
May 10, 2025
- Viator
A great personalised experience making gyoza and ramen. Also got a quick history of both. Feel confident we can make these at home:)
Stefanie K,
May 7, 2025
- Viator
We had a wonderful time...laughing and learning. It was great food and a great time with such a friendly couple.
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