Wagyu & Sake Pairing in Shinjuku – Steak, Shabu-Shabu & More

Overview

Available languages

Japanese

English

3 hours

Mobile ticket

- Indulge in a luxurious 8+ course meal showcasing multiple cuts of high-quality wagyu beef sourced from different regions. The menu will be based on the best quality cuts available in the market.

- Taste wagyu prepared in a variety of ways to maximize the natural flavor, along with delicious appetizers and dessert. Enjoy traditional & authentic styles of preparation.

- Experience how sake compliments wagyu with each dish. Try Japanese craft sake served in several different ways, including original cocktails specifically made to be paired with wagyu.

- Learn about the history and regional differences of wagyu and sake in Japan, and how best to enjoy it. Discover what makes wagyu Japan’s most exquisite delicacy.

Additional Info

Wheelchair accessible

Infants and small children can ride in a pram or stroller

Public transportation options are available nearby

Specialized infant seats are available

Suitable for all physical fitness levels

Please message us if you have any food restrictions at least a week before the tour date. We cannot accommodate last minute food requests. Vegan, vegetarian and gluten free options are limited.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Full Course Meal

Additional drinks other than sake pairings (e.g. beer)

What To Expect

The team will welcome you into our own restaurant with some unique Japanese drinks as an aperitif while we talk about sake and wagyu, explaining the history, relevance, and regional differences between them. Then we will move onto the wagyu full-course meal. We source different types of wagyu from many regions in Japan and We will serve you the best cuts available in the market for the experience date. You'll get to try traditional & authentic styles of preparation as well as some more modern dishes, along with some delicious appetizers and dessert. For each wagyu dish, we will serve you Japanese craft sake prepared in a different way. Some of them are my original cocktails specifically designed to be paired with wagyu. Example of the wagyu full-course dinner menu: Two kinds of appetizers Grilled wagyu beef tongue - original sake cocktail Wagyu chuck flap tataki - warm sake Seasonal salad Wagyu sirloin steak - nigori Wagyu chuck hotpot - unpasteurized sake Wagyu dashi udon Dessert - sake with a surprise You'll become a connoisseur of Japan's most well-known delicacy and discover what really separates wagyu from other beef!

Sample Menu

starter

Small appetizer

starter

Grilled wagyu beef tongue

Paired with an original sake cocktail

starter

Wagyu chuck flap tataki

Paired with warm sake

starter

Seasonal local vegetable salad

main

Wagyu sirloin steak

Paired with warm sake/nigori

main

Wagyu chuck hotpot

Paired with unpasteurized sake

dessert

Dessert

Options