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Market Tour and Taiwanese Cooking Class in Taipei

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Overview

Available languages

Chinese
English

2 hours 30 minutes

Mobile ticket

Our Traditional Market Tour & Cooking Class is an immersive experience designed to give you a unique understanding and appreciation of Taiwanese cuisine. First, you’ll become familiar with both raw ingredients and culinary culture by observing how local chefs interact with food in a traditional market setting. Afterward, we'll head to the Cooking Class, where you'll learn step by step how to prepare a full, healthy and delicious three course Taiwanese meal. Finally, you’ll dine on the meal you’ve prepared yourself.

What you prepare (and eat) depends on the day you take the tour.

Additional Info

Please advise any specific dietary requirements at time of booking

Exact pick-up time and tour guide’s contact number will advised two days before tour departure

Tour requires a minimum of 2 guests. We will do our best to accommodate individual travelers by placing them on tours with other guests. In the event an individual traveler cannot be so accommodated, guest will be offered an alternative tour of equal value or full refund.

In the event of inclement weather or other unforeseen circumstances, MyTaiwanTour reserves the right to alter tour itinerary.

There will be a 100% charge for no-shows that is defined as arriving 15 minutes late.

Menu may be changed without prior notice.

Cancellation Policy

All sales are final. No refund is available for cancellations.

What To Expect

10:00 Meet at MRT Dongmen Station Exit 5 10:10 Local market tour 11:20 Cooking class 12:30 Enjoy your traditional Taiwanese meal 14:30 Drop off at MRT Dongmen Station ■Mon & Thu: Dumpling Lover theme 煎餃、酸辣湯、鹽酥雞/Fresh-made fried dumplings /Taiwanese-style fried chicken popcorn/ Authentic hot & sour soup ■Tue & Sun: Home-style stir-fried theme 三杯雞、九層塔蒜香蛤蠣、辣豆干炒肉絲 / Three cup chicken- special sauce with basil/ Clams with garlic and basil sauce/ Stir-fried dried bean curd with pork in spicy black bean sauce ■Wed & Fri: Authentic Taiwanese theme 台灣牛肉麵、刈包、涼拌辣小黃瓜 / Taiwanese-style soy sauce-based beef noodle /Gua Bao (Pork Belly Buns)/ Spicy cold pickled cucumber ★ Menu may be changed without prior notice ★ On Mondays, Dongmen Market is only partially open. You will visit the herbal tea shop or fruit stand, along with a few other vendors that remain open.

Sample Menu

main

Braised pork with rice

Taiwanese classical local staple food.

starter

Taiwanese style fried chicken cutlet

Snacks which must be eaten in the night market

main

Prawn omelet with special Taiwanese sauce

Taiwanese stylish omelet

dessert

Bubble tea

Well-known drink made in Taiwan

What‘s Included

All necessary materials and ingredients

Lunch

A professional English speaking cooking instructor

Japanese Menu is provided

Hotel pickup and drop-off

Gratuities

Options

Menu (Wed & Fri)

Taiwanese style soy sauce based beef noodle Gua Bao (Chinese burger with braised pork) Garlic-chili & vinegar pickled cucumbe

Menu (Tue & Sun)

Three-cup chicken with basil Clams with garlic and basil sauce Stir-fried dried bean curd with pork in spicy sauce

Menu (Mon & Thu)

Fresh made fried dumplings Taiwanese style fried chicken popcorn Authentic hot & sour soup Bubble tea

Menu (Wed)

Mapo tofu / Three-cup chicken seasoned with black sesame oil, soy sauce, and rice wine/ Sauteed king trumpet mushroom

Reviews

5.00

1 review

Total reviews and rating from Viator & Tripadvisor

1
0
0
0
0
  • This cooking class was great. Chef...

    Ben B,Mar 19, 2018

    - Review from Viator

    5.00

    This cooking class was great. Chef Wayne was a great host and the food was terrific.

From US$150.00

5.00
(1 review)
Check availability

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