Available languages
2 hours 30 minutes
Mobile ticket
Our Traditional Market Tour & Cooking Class is an immersive experience designed to give you a unique understanding and appreciation of Taiwanese cuisine. First, you’ll become familiar with both raw ingredients and culinary culture by observing how local chefs interact with food in a traditional market setting. Afterward, we'll head to the Cooking Class, where you'll learn step by step how to prepare a full, healthy and delicious three course Taiwanese meal. Finally, you’ll dine on the meal you’ve prepared yourself.
What you prepare (and eat) depends on the day you take the tour.
Please advise any specific dietary requirements at time of booking
Exact pick-up time and tour guide’s contact number will advised two days before tour departure
Tour requires a minimum of 2 guests. We will do our best to accommodate individual travelers by placing them on tours with other guests. In the event an individual traveler cannot be so accommodated, guest will be offered an alternative tour of equal value or full refund.
In the event of inclement weather or other unforeseen circumstances, MyTaiwanTour reserves the right to alter tour itinerary.
There will be a 100% charge for no-shows that is defined as arriving 15 minutes late.
Menu may be changed without prior notice.
All sales are final. No refund is available for cancellations.
10:00 Meet at MRT Dongmen Station Exit 5 10:10 Local market tour 11:20 Cooking class 12:30 Enjoy your traditional Taiwanese meal 14:30 Drop off at MRT Dongmen Station ■Mon & Thu: Dumpling Lover theme 煎餃、酸辣湯、鹽酥雞/Fresh-made fried dumplings /Taiwanese-style fried chicken popcorn/ Authentic hot & sour soup ■Tue & Sun: Home-style stir-fried theme 三杯雞、九層塔蒜香蛤蠣、辣豆干炒肉絲 / Three cup chicken- special sauce with basil/ Clams with garlic and basil sauce/ Stir-fried dried bean curd with pork in spicy black bean sauce ■Wed & Fri: Authentic Taiwanese theme 台灣牛肉麵、刈包、涼拌辣小黃瓜 / Taiwanese-style soy sauce-based beef noodle /Gua Bao (Pork Belly Buns)/ Spicy cold pickled cucumber ★ Menu may be changed without prior notice ★ On Mondays, Dongmen Market is only partially open. You will visit the herbal tea shop or fruit stand, along with a few other vendors that remain open.
main
Braised pork with rice
Taiwanese classical local staple food.
starter
Taiwanese style fried chicken cutlet
Snacks which must be eaten in the night market
main
Prawn omelet with special Taiwanese sauce
Taiwanese stylish omelet
dessert
Bubble tea
Well-known drink made in Taiwan
All necessary materials and ingredients
Lunch
A professional English speaking cooking instructor
Japanese Menu is provided
Hotel pickup and drop-off
Gratuities
Taiwanese style soy sauce based beef noodle Gua Bao (Chinese burger with braised pork) Garlic-chili & vinegar pickled cucumbe
Three-cup chicken with basil Clams with garlic and basil sauce Stir-fried dried bean curd with pork in spicy sauce
Fresh made fried dumplings Taiwanese style fried chicken popcorn Authentic hot & sour soup Bubble tea
Mapo tofu / Three-cup chicken seasoned with black sesame oil, soy sauce, and rice wine/ Sauteed king trumpet mushroom
1 review
Total reviews and rating from Viator & Tripadvisor
Ben B,Mar 19, 2018
- Review from Viator
This cooking class was great. Chef Wayne was a great host and the food was terrific.
Operated by MyTaiwanTour