Milan: Pasta, Tiramisu, Cooking Class! Learning Premium Products!

Overview

Available languages

English

3 hours 30 minutes

Mobile ticket

Welcome and make yourself at home.

Here, rules are flexible, no formalities, just the warmth of an old friend's house.

Although our cooking class focuses on simplicity, anticipate culinary excellence with premium ingredients and my professional expertise.

Conveniently located 20 minutes from Duomo, 5 minutes from Porta Romana metro, and close to tourist spots, accessibility is a breeze.

We'll spend 3 to 4 enjoyable hours together, so nothing better than having always a glass full of wine in our hands.

Join me for a unique experience, blending culinary excellence with the comfort of a friend's home.

Additional Info

Infants and small children can ride in a pram or stroller

Service animals allowed

Public transportation options are available nearby

Specialized infant seats are available

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Bottled water

Olive oil and balsamic vinegar tasting, followed by artigian bread.

One bottle of high-quality red or white wine per pair.

Pasta: Tagliatelle served with a perfectly crafted Pomodoro Sauce and Tagliatelle served with a special Parmigiano Reggiano Sauce. Dessert: Tiramisù

If you don't drink alcohol or if you have kids, please inform me, and I'll provide alternative beverages for you.

What To Expect

Transform your cooking skills in Milan with an unforgettable culinary experience! Join us at the chef’s home for an intimate, hands-on cooking class where you'll master the art of Italian cuisine. Discover how to select the freshest, highest-quality ingredients and dive into tasting Italy’s finest olive oil, aged balsamic vinegar, and artisan bread. Learn to make authentic handmade pasta from scratch, using only eggs, flour, and a traditional pasta machine. Cook two iconic Italian dishes: a classic Pomodoro sauce and a creamy Parmigiano Reggiano sauce, both made with premium ingredients like 24-month-aged Parmigiano and single-origin DOP Olive Oil. No meal is complete without dessert – you'll create the legendary Tiramisu, paired with a bottle of exquisite Italian wine. Your chef, a master of Italian flavors, ensures only the best ingredients, including 12-year aged Balsamic vinegar, are used. End the day with a delightful family-style dinner, where you’ll savor your creations and enjoy warm, personal stories about life in Italy’s restaurant kitchens. Book now for an authentic, unforgettable Italian cooking experience!

Sample Menu

starter

Learn how to chose your ingredients. Special products tasting experience.

Tasting one of the best single-origin olive oils and premium balsamic vinegars from one of Italy's most renowned producers, paired with artisan bread.

main

Fettuccine Alfredo

Simply the best 24-month aged Parmigiano Reggiano and one of the finest premium butters for the perfect Alfredo.

main

Fettuccine with Classic Tomato Sauce

When you have only 3 ingredients, the selection of raw materials and cooking techniques must be respected in order for us to have a fantastic dish.

dessert

Tiramisu

We will go through the story and technics to make the traditional Tiramisu, with premium ingredients.

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