Rome Pasta-Making Class: Cook, Dine & Drink Wine With Local Chef

Image 1
Image 2
Image 3
Image 4
Image 5
Image 6
Image 7
Image 8
Image 9
Image 10
Image 11
Image 12
Image 13
Image 14
Image 15
Image 16
Image 17
Image 18
Image 19
Image 20
Image 21
Image 22
Image 23
Image 24
Image 25
Image 26
Image 27
Image 28
Image 29
Image 30

From EUR 69

4.94
1,077 reviews

Overview

Available languages

English

3 hours

Mobile ticket

Learn to make pasta by hand with a professional chef as your guide. Your 3-hour cooking class teaches you the basics of cooking authentic Italian pasta that you can recreate in your own kitchen. The class takes place in a charming cooking school with state-of-the-art appliances in the heart of Rome's Trastevere neighborhood. There, meet your Italian chef and small group of fellow cooks (max 14 people) over an Italian aperitivo, a plate of cured meats and cheese with a glass of prosecco. Once you've relaxed, begin making fettuccine and ravioli from scratch with a traditional red and white sauce made with seasonal ingredients handpicked by your chef. As the pasta dries, take a break with a gelato-making demonstration. Finally, sit down to enjoy it with plenty of wine and homemade gelato to top it all off.

Additional Info

Public transportation options are available nearby

This tour is in English.

Unfortunately due to the nature of this tour it is not suitable for guests with mobility impairments or with wheelchairs, or strollers.

This tour is adaptable to all dietary needs with the exception of celiacs.

Those with dietary restrictions need to contact us before joining the tour so we can arrange your food.

Walks and Devour comply with all local government regulations. Please refer to local government guidelines for the most up to date information.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

Two homemade pastas and two sauces

All ingredients for your meal

Prosecco and Wine

Gelato

Local expert Chef

Aperitivi (appetizers)

Additional food and drinks are available after the class should you wish to stay at the location

Hotel Pickup/drop-off

Gratuities/Tips (optional)

Options

Private - Pasta Class

Enjoy prosecco and aperitivi as you learn to make two fresh pastas with a professional chef.

English Pasta Making Class

Group Class in English
Pasta Making Class in English: Learn how to make pasta from scratch with a professional Italian chef. The most fun, authentic & hands-on way to dine in Rome

Reviews

4.94

1,077 reviews

Total reviews and rating from Viator & Tripadvisor

1038
26
3
2
8
  • Fun way to learn and food was delicious.

    Hunyen L,

    May 4, 2025

    - Viator

    5.00

    It was a great experience. Fernanda was a great instructor and kept the event fun and informative. It was interactive and a great day to spend a few hours learning and enjoying a great meal! The facilities were really nice and the organizer had the logistics perfectly coordinated. Would highly recommend.

  • April 28th

    James I,

    Apr 29, 2025

    - Viator

    5.00

    This class was so much fun. Learning the proper way to prepare an Italian meal was very interesting. Being able to eat what we cooked with our group was great. The chefs were fun and professional.

  • The facility was great,...

    Mary R,

    Apr 27, 2025

    - Viator

    5.00

    The facility was great, the chefs were awesome and the menu was great. They chefs were very hands on and everybody had a great time

  • Surprised how much I loved it!

    Shelby L,

    Apr 23, 2025

    - Viator

    5.00

    We had such a wonderful experience! My husband really wanted to do a cooking class, and I’m not really into tours and things like that, but this class changed my mind!!! It was so much fun. Our highlight of Rome! Magdalena was an amazing hostess and couldn’t have been more encouraging and welcoming. Our group was of 8 people and it was very fun! I feel like I need to do one of these in every city! 5/5 definitely recommend!!!

  • Our family of 5 had a...

    Thomas D,

    Apr 22, 2025

    - Viator

    5.00

    Our family of 5 had a great time making some fantastic dishes. The chefs were all super friendly and did a great job teaching and including the kids (ages 10 and 14) in the experience. We made a pasta with red sauce and a ravioli dish - both were delicious. Wine was served during preparation of the meal as well as when eating. Just a great, fun experience!