Xiao Long Bao, Chicken vermicelli with mushroom and sesame oil, Tofu strips salad, Bubble milk tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class)

Overview

Available languages

Chinese

Japanese

English

3 hours

Mobile ticket

CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies.

We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!

Additional Info

Infants are required to sit on an adult’s lap

Specialized infant seats are available

Service animals allowed

Public transportation options are available nearby

Infants and small children can ride in a pram or stroller

Transportation options are wheelchair accessible

Wheelchair accessible

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

What‘s Included

All Fees and Taxes

What To Expect

Course available on: Everyday Time: 10:00~13:00 2F., No.5, Ln. 290, Guangfu S. Rd., Taipei City 10694 Special meal: Please inform in advance upon making a reservation for the course if you are vegetarian, if there are dining taboos or food allergies. Teaching language: Chinese, English and Japanese. Course recipe: Will be distributed right after completing the courses, To make the recipe, please provide the names of your partners.

Sample Menu

main

Small basket parcel

When you visit Taiwan, you should not miss Ding Tai Feng's small basket. If you want to know the secrets of making small baskets, please try cooking small baskets in CookingFun warm-hearted classroom.

main

Shiitake Chicken Nimen with Sesame Oil

The teacher teaches you how to make a traditional Taiwanese mom's taste, a folkloric gourmet of the night market where the heart and stomach are warm. It is a popular dish that is healthy and healthy.

main

Shredded tofu cold décor

The Chinese people are soy gourmet inventors, and there are soy milk, tofu, pressed tofu, dried yuba, shredded pressed tofu, etc., all of which incorporate soybean nutrition. Cold chopped tofu is a refreshing home cooking.

dessert

Tapioca milk tea

Finally, make a popular drink, tapioca milk tea. Let's toast yourself with handmade skills learned in Taiwan!

Options